Remove 2012 Remove Influencer Remove Seasonal Menu Remove Sourcing
article thumbnail

The Top Brooklyn Heights Restaurants To Eat At This Week

Restaurant Clicks

What makes Henry’s End unique is their fall and winter seasonal wild game menu. Inspired by the local multicultural history of Brooklyn, Chef Jared Braithwaite helped establish Colonie with Dutch and Italian influences. From the open kitchen, he cooks up American fare largely sourced from several local farms. River Deli.

article thumbnail

A specialty coffee shop tour of Toulouse, France

Perfect Daily Grind

Neroli has a strong focus on high-quality coffee, as well as a range of internationally-inspired food and beverage items on its brunch and lunch menus. Fresh, organic, and locally-sourced ingredients are used in the dishes, which are offered alongside freshly-made juices and smoothies. Le Café Cerise. Hayuco Coffee Boutique.

Café 155
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

How I Found Empowerment in the History of Black Veganism

EATER

One of my happiest childhood memories is shaking a fat pork chop in a Ziploc bag full of Shake ’n Bake seasoning before my grandmother slapped a few on a tray and put them in the oven. The seeds of this consciousness are now being re-sown by modern-day activists, wellness influencers, and ground-breaking restaurants, like D.C.’s

article thumbnail

Jacksonville Restaurants You Need to Check Out This Week

Restaurant Clicks

The atmosphere at Restaurant Orsay combines warmth and fun with sophistication as this French bistro highlights its southern influence. The menu combines Parisian classics with American flair to create a unique and delightful experience. This farm-to-table restaurant features fresh local ingredients for its modern American menu.

article thumbnail

Where to Eat on the Lower East Side

Restaurant Clicks

The menu is unique and exciting, with unusual features you won’t see elsewhere in the city. Beyond their innovative menu, Dirt Candy steps up and treats their employees as the “essential” workers they are. Their five-course tasting menu ensures you’ll be satisfied. Their menu is small, but the flavors are epic.

article thumbnail

Charleston Restaurants You Should Be Dining At This Week

Restaurant Clicks

FIG serves up a rotating menu that takes influence from French, Southern American, German, and other cuisines. Their menu constantly rotates and emphasizes local ingredients. You can take a look at past menus on their website, but there’s no telling what they’ll be serving when you arrive, which is part of the beauty of Husk.

article thumbnail

How to Cook a Direwolf

EATER

It was April 2017, a seventh season of the show would air in a couple of months, and a friend had come to Chicago to attend this dinner with me, not because we loved Game of Thrones — neither of us had watched for years at that point — but because the idea of a fannish dinner was exciting.