Restaurant Clicks
NOVEMBER 26, 2021
I recommend starting with the artichoke and sunchoke crostini with house-made ricotta, fontina, and truffle and the Texas redfish with eggplant caponata, dill salmoriglio, and pistachio. 615 W Randolph St, Chicago, IL 60661 Phone: 312-377-2002 Visit Website. Chicago is one of the largest cities in the U.S., Order Online.
EATER
AUGUST 22, 2022
It was April 2017, a seventh season of the show would air in a couple of months, and a friend had come to Chicago to attend this dinner with me, not because we loved Game of Thrones — neither of us had watched for years at that point — but because the idea of a fannish dinner was exciting. This version was dyed with squid ink.)
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Modern Restaurant Management
OCTOBER 29, 2020
This edition of MRM News Bites features tech companies winning funding, AI in the kitchen, DoorDash invests in brick and mortar and the gamification of food ordering. Ordermark Raises $120M in Series C Funding. Ordermark closed its $120M Series C funding round led by Softbank Vision Fund 2[1] and joined by returning investor Act One Ventures.
EATER
SEPTEMBER 7, 2021
But, the things that make fall a time to look forward to — namely a new season of art and music and books — are still there. For the person that enjoys time spent in the kitchen, cookbooks can be the very thing to make those quiet indoor evenings a welcome comfort. Most crucially, you’ll also find books on this list that just seem fun.
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