Open for Business

MAY 19, 2023

Hospitality trends are constantly shifting, and there’s only so much a restaurant owner can do to predict what’s coming next. Still, staying on top of what’s new can help your restaurant stand out from the pack. But there’s no doubt that technology has transformed the industry, especially in recent years.

2023 78

2023 Hospitality Loyalty Program Email Marketing 78

Open for Business

MARCH 7, 2023

Restaurant training is one of the most important things an owner can put into place. When all team members fully understand how to execute their roles and responsibilities at the restaurant , they are more confident and engaged on the job. Still, many restaurants don’t have formal training plans in place, to their detriment.

Training 78

Training 2023 Front of House Back of House 78

Mad Mobile

FEBRUARY 16, 2024

A 2022 Deloitte Study found that consumers spend an incredible 20% more when ordering through technology like tableside ordering , online menus, and handheld POS devices. Let’s explore QR codes in depth: What they are, how they work, and how you can unlock their potential for your business. Absolutely not.

Ordering 40

Ordering Loyalty Program Social Media Mobile Ordering 40

Modern Restaurant Management

OCTOBER 4, 2021

The top reasons why consumers delete restaurant apps include missing menu items (47 percent), order is cold (45 percent), still having to wait (42 percent), and it doesn’t save time (41 percent). The arrival experience for curbside pickups is still failing. Loyalty programs are most popular for fast food. Brand Engagement.

2021 169

2021 Fast Casual Mobile Ordering Social Media 169

Modern Restaurant Management

DECEMBER 16, 2019

“While Black Friday offers us a great opportunity to examine a point in time, it doesn’t provide a deep insight into how sales will progress during the holiday season,” said Michelle Tempesta, head of marketing for Paytronix Systems. " To learn more about this report, click here. Find the full report here.

2019 128

2019 Compost Mobile Ordering Point of Sale 128

Modern Restaurant Management

OCTOBER 29, 2019

The featured food items will be “Big Kahuna Burger,” “Loco Moco Fries,” “The Fat Luau," top photo and “The Fat Piña Shake." Green Rabbit secured a $31 million minority investment from Guidepost Growth Equity, a leading growth equity firm focused on high-growth technology companies.

Food Supply 86

Food Supply Franchise Franchising Customer Experience 86

7 Shifts

SEPTEMBER 19, 2019

Every great restaurant has many parts that contribute to its success: delicious food, excellent customer service, an inviting atmosphere, and competent staff. With so many responsibilities, running a restaurant can be tricky. Here's a breakdown of the major restaurant manager responsibilities. Sound familiar?

Management 284

Management Management 2019 Employee Relations 284