Remove Point of Sale Remove Recruiting Remove Workshop
article thumbnail

The Downfall of a Restaurant: A Leadership Deficit

Embrace the Suck

Participate in workshops, peruse literature, and mingle with successful figures in your sector. The recruitment and effective training of suitable staff is critical. The recruitment and effective training of suitable staff is critical. They are the epicenters of culture, conviviality, and creativity.

article thumbnail

Onboarding New Baristas: What Café Owners Need To Know

Perfect Daily Grind

It’s estimated that losing a salaried employee can cost a business between four and nine months of their salary to recover, which could mean that you could end up paying the cost of a barista’s salary even after they’ve found another job. Onboarding can also decrease the costs you might face from a lack of training , which can add up over time.

Café 192
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

How can the coffee industry help to rehabilitate ex-offenders?

Perfect Daily Grind

Mehrwert imports coffee from the Crossroads project, and its sales support the initiative directly. “We Across the world, it is sadly all too common for ex-offenders to reoffend and find themselves back in prison. In the US, over 76% of prisoners are rearrested within five years of release. One such example is the UK’s.

Workshop 185
article thumbnail

How To Recruit Great Franchisees For Your Restaurant Business (And Keep Them On Board) 

Apicbase

You can do many things as a franchisor to improve your chances of building a thriving restaurant franchise. However, the most important thing is to engage with the right franchisees. The tips and examples in this guide will help you to find the right business partners and increase franchisee retention. We’ll cover: What is a restaurant franchisee?

article thumbnail

Questions in the Minds of Restaurant Job Applicants

Ken Burgin

Are there opportunities for further training, or to attend workshops and events? By proactively addressing these questions during the interview process or in job postings, you can create a more effective recruitment experience. What is the kitchen’s work culture like? This may become more apparent during a trial shift.

article thumbnail

Guillermo Herrera On The Significance of Menu Engineering and Cost control

The Restaurant Times

Some of the developments that we have been obliged to generate in the short term are virtual cooking workshops, and wine tastings, which we carry out for all the workers of the affiliated companies in a complementary way. We can also use it during the virtual workshop prayer. What do you think? .

Menu 52
article thumbnail

Restaurant Talent Marketing: 3 Big Ideas to Focus on in 2021 and Beyond

Black Box Intelligence

It’s hard to prove the point that telling your story and investing in content creation with freelancers or agency partners is going to deliver the type of yield a leader expects to see. Mind you, I never tried to pitch a CMO on spending baller money, but as a percentage of sales it likely makes sense for social media at Ford.