Restaurant Awards Nomination
Sante
JANUARY 25, 2023
Masthead (..)
EATER
AUGUST 4, 2022
As I skim through the issue looking for the masthead, strong experimental photography splashes out — including a photo essay dedicated to fried chicken photographed in fields by photographer and writer Yvonne Maxwell.
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EATER
JUNE 29, 2020
SFA’s masthead is still nearly all white. “An The Southern Foodways Alliance told Eater that a statement on the situation is forthcoming, but regardless, Satterfield echoes Wey’s point that one person stepping down isn’t going to change much. An organization on Southern food culture that puts Black folks on stage but not on payroll?
EATER
JUNE 10, 2020
Our mastheads have been far too white for far too long. On June 10, Bon Appetit and its sister brand Epicurious published an apology , stating: We have been complicit with a culture we don’t agree with and are committed to change. At times we have treated non-white stories as “not newsworthy” or “trendy.”
A Wine Story
MARCH 3, 2021
It also serves as the masthead for her WG Edge Program. Having sold J. Vineyards to E. & Gallo in 2015, Judy Jordan created the Geodesy Wines brand. The brand capitalizes on her expertise as a geologist. The WG Edge Program.
EATER
AUGUST 21, 2020
Several staffers of color observed that by the end of Lucky Peach , the masthead had become almost entirely white.). In an industry where power is nakedly ranked on a masthead, it took the lateral, flattening effect of social media to shake those hierarchies. “I
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