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MRM Research Roundup: AI Investment Heating Up and Summer Dining Dos and Don’ts

Modern Restaurant Management

Restaurants must now navigate a razor-thin margin between maintaining customer loyalty and managing escalating costs. respondents distributed evenly across gender, age, and geographic area. The Splintered Path to Purchase The path to purchase has splintered, and Gen Z is in the driver’s seat. At the same time, U.S.

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The Best Restaurant Technology Of 2025

ChowNow

If customer retention is a priority consider a digital loyalty program or automated marketing tools. Guest Experience & Loyalty : Integrate with CRM and loyalty programs to personalize offers and encourage repeat business. Consider your budget. This frees up management to focus on more pressing needs.

2025 195
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28 Strategies to Cut Costs in the Restaurant Business

Lavu

However, this cost cutting tip is crucial. Here are some examples of incentive programs that you can offer employees to help you cut spending: 1. Another solution is to start a composting program for food scraps and other organic waste. Using outdoor seating during good weather helps them save on energy and utility bills.

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How to Open a Deli in 2025: A Complete Step-by-Step Guide for Success

Lavu

If you want people to sit and enjoy their meals, you may set up additional seating options. As you meet with different food distribution companies, consider what products you want to carry and how you will track them. It will give you even more tips to help you go through the process of opening your new business venture.

2025 78
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2024 Outlook: Restaurant Trends and Challenges, Part Three

Modern Restaurant Management

Other advancements include: integrating data from various sources, including social media, reviews, and loyalty programs, to gain a holistic view of customer behaviour as well as as well as the implementation of real-time analytics for immediate insights into customer behaviour and preferences. Nothing is fraud proof.

2024 539
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How to write a restaurant marketing plan that puts butts in seats [Ideas and Strategies]

7 Shifts

Tip: Your competitor analysis needs to include the digital space too. How we consume food, how menus are engineered , and even how restaurants are designed all owe a hat tip to IG. Here are some restaurant food photography tips and tricks. Loyalty programs. Can you undercut their prices, or out-market them?

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3 Mistakes in Advertising Your Fast Casual Restaurant

Indoor Media

Check out these tips to avoid these advertising mistakes we’ve seen fast-casual restaurants make over the years. You should consider creating a rewards program that gives an incentive to return soon. If a loyalty program sounds daunting, don’t fret. Don’t Ignore Loyal Restaurant Customers. Learn more.