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The Not So Great Resignation: Unseen Risks and Mitigation of Costs

Modern Restaurant Management

So where are the servers, the hotel housekeepers, and prep cooks? While we see national economic recovery in numbers such as the aforementioned jobs report; yet, I’m still sitting here, waiting for my pizza. A recent jobs report revealed 6.6 million jobs were created in the last year.

Hiring 198
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PPP Part Two and More News Restaurants Need to Know Now

Modern Restaurant Management

Training on best practices and templates for printed materials to promote employee and customer safety in accordance with City, County, State and Federal orders. PayByPhone will support the global nonprofit organization World Central Kitchen's COVID-19 relief response.

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PPP Part Two and More Restaurants Need to Know Now

Modern Restaurant Management

Training on best practices and templates for printed materials to promote employee and customer safety in accordance with City, County, State and Federal orders. PayByPhone will support the global nonprofit organization World Central Kitchen's COVID-19 relief response.

Webinar 186
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Leading Restaurant Consultant Raymond Santamaria Advises UK Restaurants to Focus on Guest Experience and Operational Efficiency

The Restaurant Times

Adhering to the social distancing guidelines and following government-mandated safety protocols is also critical for running a restaurant, amid the pandemic. These safety measures are also essential to retain customer trust. The teams also have to be trained. ‘Add a surprise element to delight the guests.

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MRM Franchise Feed: Church’s Goes Hybrid and Curry Up Incentives Now

Modern Restaurant Management

We are also leaning heavily into our People First Safety Always Plan to guide us through how we’re doing business, as we seek what’s best for all our teams, franchisees, and enterprise.” doubled the number of ghost kitchens worldwide since June 2020. ” Nathan's Gets the Ghost. Nathan’s Famous, Inc.

Franchise 204
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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

Its proprietary guest engagement solution, which is used by more than 600 restaurants throughout the U.S. and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. We are very pleased to welcome them to our TouchBistro family.”

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Digital Dining and ‘Restaurant Recovery’ Show

Modern Restaurant Management

Visa is expanding its partnership with IFundWomen providing grants and digital training to U.S.-based Key projects in the next six months will address topics including post-crisis recovery and resilience, urban mobility, closing equality opportunity gaps and insights into the gig economy. 'Travel In the U.S.,