Restaurant365

AUGUST 19, 2021

While you may think of your restaurant inventory as part of operations, restaurant inventory management should also be considered an accounting function. When you can integrate your restaurant inventory management with your accounting, you can develop better inventory control while also achieving a more detailed picture of your finances.

Inventory 147

Inventory Management Management Employee Relations 147

Mad Mobile

FEBRUARY 26, 2024

Loss, waste, inconsistency — without careful management of bar inventory, you’re quickly losing a decent chunk of money. Those losses are avoidable with bar inventory management systems, whether home-brewed or automated through software. What is a bar inventory management system? Uniform processes reduce errors.

Inventory 40

Inventory Bar Management Management 40

7 Shifts

FEBRUARY 4, 2020

Charging Employees and Wage Deductions Employers cannot charge restaurant employees for any items required for the job, such as employee uniforms. You may also want to utilize a break alerts software so managers and employees know when breaks should be taken, avoid fines, and prevent employees from feeling overworked.

Restaurant Law 369

Restaurant Law Employee Relations Article Cash Management 369

Mad Mobile

FEBRUARY 5, 2024

The uniforms. Packed onto user-friendly tablets, CAKE gives restaurants the flexibility, security compliance, and real-time inventory management needed to deliver exceptional service today. With perks like: Employee management tools: CAKE centralizes schedules, tasks, and payroll so managers stay coordinated across locations.

Dietary Restrictions 52

Dietary Restrictions Mobile Ordering Front of House Customer Service 52

Hot Schedules

FEBRUARY 12, 2021

That includes the time it takes to change into a work uniform, drive to a different job site, or participate in a training session. Paying overtime is a constant worry for hospitality and retail business owners, finance teams, and in-store managers. Non-tipped employees like managers and cooks cannot participate in the tip pool.

Employee Relations 147

Employee Relations Retail Small Business Hospitality 147

7 Shifts

SEPTEMBER 9, 2019

Additionally, you may not require employees to pay for or maintain required uniforms. For example, you can save money on uniform costs by asking waiters to wear a white button-up shirt with a tie rather than a custom-made shirt and tie with your logo on them. Get a demo of 7shifts restaurant scheduling software. and 2:00 p.m.

Restaurant Law 283

Restaurant Law Cash Management Article Uniforms 283

Xtra Chef

AUGUST 26, 2020

With an accounting degree and 8 years of General Manager experience at the height of Austin’s restaurant boom, Stubbs started approaching young restaurants to offer a hand with their books in 2011. Our AP Management feature automatically assigns General Ledger codes to each line item on an invoice that maps directly back to your unique CoA.

Point of Sale 112

Point of Sale Article Book 2011 112