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‘Induction Cooking Improves Food Quality and also the Quality of Life for Chefs and Staff’

Modern Restaurant Management

Chatham University and the American Culinary Federation (ACF) are debuting a trio of online courses offering official certification in induction cooking methods. In Pennsylvania alone, the travel and hospitality sector is the second-largest revenue generator, surpassed only by agriculture. representing 18 percent of sales in 2023.

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Coffee News Recap, 27 Jun:  WoC Geneva hosts four World Coffee Championships, Starbucks denies complete sale of China division & other stories

Perfect Daily Grind

The 2024 annual report shows certification reaching 1.8 Zurich, Switzerland) Tue, 24 Jun – AeroPress releases Clear XL and travel filter holder in the UK. The Clear XL offers larger brew capacity in the same compact form, while the new travel filter holder stores paper and metal filters separately.

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Supporting Guests and the Environment with Sustainable Restrooms

Modern Restaurant Management

Daily travel numbers are nearly back to what they were in 2019, according to the Transportation Security Administration ( TSA). Utilizing recycled plastics, rather than producing new plastic materials, significantly minimizes greenhouse gas emissions. Source products with sustainability certifications.

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Digital Dining and ‘Restaurant Recovery’ Show

Modern Restaurant Management

'Travel Safe' Tools. Tripadvisor® launched a new suite of “Travel Safe” tools to help consumers find, filter for, and validate health and safety information to feel more confident with their future travel choices across town and around the world. How Travel Safe helps travelers and business owners.

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Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

What will factor into any restaurant or restaurant group's success in tomorrow's online world are the numbers and demographics of just how tourist-traveled your city, town, or region is going forward. If the last decade has been defined by digital disruption, surely the next decade will be known for analog disruption.

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How can you minimise the environmental impact of green coffee storage?

Perfect Daily Grind

The company is also a trade representative for Pinhalense and Carmomaq and a manufacturer of its own 100% recyclable and reusable SUMMA “big bags”. These plastics are usually not recycled or reused, so they are incinerated or end up in landfill, which means they take years to decompose,” she adds.

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The Ultimate Guide To The Cloud Kitchen Business

The Restaurant Times

It is also essential to create a menu that can be easily packaged and travels well. . The major licenses required to open a cloud kitchen are FSSAI licenses, GST registration, Food and Safety License, Fire License, No Objection Certificate (NOC), etc. . (f) c) Choosing the Right Equipment . f) Sourcing the Raw Materials .