Certification Design Document Restaurant Law 
Modern Restaurant Management
AUGUST 30, 2022
Today’s modern restaurant operators face challenges that no other generation has faced, thanks to COVID-19 closures, supply chain disruptions, labor shortages, menu labeling, and food safety challenges. These are just a few of Chipotle's many efforts to revive its damaged brand image and increase safety in their restaurants.
Open for Business
FEBRUARY 29, 2024
How to Deal with Legal Regulations Affecting Your New Restaurant There’s no universal checklist for all of the necessary licenses, permits, inspections, postings, and signage for your new restaurant. These requirements vary greatly between states, cities, restaurant types, and even counties and neighborhoods.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Bingage
JULY 7, 2020
The FSSAI license, also known as the Food License, is one of the requisite licenses to open a restaurant and is collected from the FSSAI (Food Safety and Standard Authority Of India). Documents Required For The FSSAI License. No Objection Certificate (NOC) from the owner or the partner 10. Id Proof and Address Proof 2.
Modern Restaurant Management
JULY 15, 2020
During a pandemic, drone delivery may also enable restaurants to serve customers who feel uncomfortable picking up food from a restaurant or having a delivery drivers come to their homes. However, restaurants seeking to capitalize on this new technology must navigate the aviation and privacy laws governing commercial drone operations.
Restaurant365
AUGUST 19, 2020
Successful restaurant owners and operators don’t just provide great food. The people piece of the puzzle can be challenging for restaurants. Because of the complicated nature of human resources (HR) and the sprawling regulations surrounding payroll, HR and payroll can be a recurring headache for restaurant owners and operators.
7 Shifts
JULY 16, 2021
Design the Floor Plan Layout. See why 500,000+ restaurant pros choose 7shifts for scheduling and team management. Recommended Reading: 15 Restaurant Metrics to Know and How To Use Them. That's the idea behind crowdfunding, which has enabled many restaurants to open their doors. Coffee Shop Concepts. Research the Market.
Restaurant365
AUGUST 21, 2020
Successful restaurant owners and operators don’t just provide great food. The people piece of the puzzle can be challenging for restaurants. Because of the complicated nature of human resources (HR) and the sprawling regulations surrounding payroll, HR and payroll can be a recurring headache for restaurant owners and operators.
Expert insights. Personalized for you.
176 
Let's personalize your content