Casual Consumer Goods Loyalty Program Merchandise 
Cheetah
JANUARY 13, 2022
Restaurants, retailers and airlines have been using loyalty programs to drive revenue for nearly three centuries. From their humble, though ingenious, beginnings as copper tokens and stamps, through the era of credit card clubs, to today’s mobile apps, loyalty programs have become indispensable marketing tools.
Modern Restaurant Management
APRIL 15, 2020
This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the dismal March restaurant sales, security, loyalty, trends and teen consumer behaviors. Fine dining and upscale casual were the worst performing segments during March based on same-store sales growth. March Sales Decline.
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Touch Bistro
MAY 26, 2021
And Independence Day 2021 may be the busiest one yet, with 46% of American consumers reporting that they’re excited to dine out again as pandemic restrictions are loosened. Conversely, if your restaurant is more casual, diners may be more willing to go completely red, white, and blue for the day. Create Holiday Meal Kits.
Lavu
MARCH 27, 2020
As CEO John Weber noted in Fast Casual , “Technology adoption will continue [to be] a major factor in satisfying customer expectations and increasing productivities. Commerce platform for the selling and tracking of items such as merchandise. Customer loyalty resources and gift card management. Order Take Out with Just a Holler.
Touch Bistro
APRIL 27, 2021
Online Ordering Buttons: 63% of consumers prefer to order directly from the restaurant so make it easy for customers to place an order from your website by including buttons for your direct online ordering system. If you’re looking to get your restaurant website up and running quickly, Weebly is a good option. High Street Deli.
Modern Restaurant Management
NOVEMBER 24, 2021
The organization is run by Veterans and former First Responders with a passion for helping heroes in search of their next calling and offers a variety of programs to help veterans and current and former first responders succeed within the franchising space. Jimmy's John's New Incentive Program.
Modern Restaurant Management
MAY 12, 2020
Since its inception in mid-March, more than 500 restaurants around the world have joined the program and are reporting sales ranging from several thousand dollars to up to $60,000. The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When
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