Modern Restaurant Management

JUNE 15, 2021

While what consumers eat won’t change, post-COVID-19, how they will get it will. The ingrained customer behavior over the past year, delivery, mobile orders, curbside pick-up, will likely continue. Digitize Your Ordering Function and Enhance Your Presence. Besides, consumers are already thinking digital first.

Technology 198

Technology Loyalty Program Front of House Online Ordering 198

The Restaurant Times

NOVEMBER 4, 2021

Think about how you can make it a good environment for people who will work for you and then enjoy working. Source: Sam Tell Companies. With open configuration, all or part of the Back of House (BOH) is exposed to your visitors or customers. Source: Architecture Design. Ask Yourself Which Configuration .

Design 98

Design Kitchen Safety Back of House Food Safety 98

7 Shifts

FEBRUARY 7, 2024

After that, the most popular back-office technologies were accounting software (55%), mobile payments (52%), and third-party food delivery services (51%). Restaurant employee scheduling software Other than having a good product, your staff and how you manage them is the ultimate marker of restaurant success. Owned by Doordash.

Technology 312

Technology Mobile Ordering Social Media Online Ordering 312

Modern Restaurant Management

FEBRUARY 18, 2020

Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food. We’re seeing massive disruption to front-of-house systems, too, delivering personalized guest experiences from order to payment to final delivery.

Mobile Ordering 212

Mobile Ordering Front of House Fast Casual Customer Service 212

The Restaurant Times

SEPTEMBER 30, 2021

It handles payment processing, order management, and day-to-day reconciliation and streamlines operations and marketing. This, as a result, boosts revenue, profits, and customer satisfaction while lowering personnel turnover, order processing errors, wait times, and stress levels. . Why Do You Need Good Restaurant Management Software?

Management 98

Management Management Cash Management Front of House 98

Modern Restaurant Management

DECEMBER 28, 2020

Those that are continuing to prosper had their technological house in order prior to the pandemic. As restaurants do everything they can to survive these winter months, we continue to see shifts in how consumers are using restaurants. The trends for next year are going to be touchless and contactless ordering.

2021 181

2021 Kitchen Safety Food Safety Mobile Ordering 181

Sling

SEPTEMBER 6, 2021

There are so many options for website creation these days that it can seem like an overwhelming, difficult, and time-consuming task. Source: TransferMke.com. Source: BaanThaiin.com. Source: GramercyTavern.com. Source: Schlotzskys.com. Source: PizzaMyHeart.co But you don’t have to reinvent the wheel.

Website Management 78

Website Management Loyalty Program Online Ordering Mobile Ordering 78