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Restaurant Guests in the Driver’s Seat

Modern Restaurant Management

Conducting a comprehensive technology audit will reveal opportunities to upgrade your hardware and software for optimal performance. Implementing interactive technologies like touchscreen kiosks to entertain guests and gather valuable data insights. Brands should also examine their content strategy.

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MRM Research Roundup: Mid-Year 2020 Edition

Modern Restaurant Management

Yelp’s diners seated data shows significantly more people are dining-in at restaurants. During the peak of the pandemic, the number of diners seated across Yelp Reservations and Waitlist dropped essentially to zero. Check clean through periodic on-demand training, auditing and verification that procedures have been followed.

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MRM Franchise Feed: Sandwiches Up North and Taco John’s Gets Aggressive

Modern Restaurant Management

She first served as senior internal audit analyst at Yum! Highlights of the enhanced design include a stacked stone fireplace, contemporary décor, comfortable and varied seating options, and a new buffet layout. .” Hopper joins Taco John’s with an extensive background in finance and the restaurant industry.

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Can Your Eatery Use Less Energy? Tips for Cutting Operating Costs

24/7 Waiter

Adjust heating and cooling devices at very specific times or under clearly identified circumstances – after all, why keep a restaurant cold throughout the hours that no patrons are seated or heated when no one is expected to be dining? Homeowners are able to request that their energy provider come in and do audits.

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MRM Research Roundup: End-of-May 2021 Edition

Modern Restaurant Management

A whopping 88 percent will dine inside fast casual and fast food restaurants, but there are high expectations for safety protocols including sanitized tables (70 percent), staff wearing masks (69 percent) and/or gloves (51 percent), and limited seating (52 percent). percent) or live entertainment (27.0 Drive-thrus wanted. Mobile Apps.

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EZ PPP Forgiveness App and Yelp’s New COVID Help

Modern Restaurant Management

Capacity Monitor : Allows a host to set their maximum seating capacity and will alert them if they are approaching 90% or have exceeded capacity. ” Features include: Ingredient Price Tracker — Monitor item price fluctuations to audit and avoid vendor discrepancies. Yelp Teams with My Black Receipt. Ecolab Inc.

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

That August, the James Beard Awards announced an audit of policies and procedures, which was conducted by various stakeholders, including subcommittee members, the Awards committee, James Beard Foundation staff, and consulting firms specializing in equity, justice, sustainability, and awards protocols and processes.