7 Shifts

JUNE 3, 2022

Whether they're in school, have kids, or need time for auditions, restaurant workers can live the lifestyle they want outside the traditional 9-to-5. Learn more about how Kelly McCutcheon and her team established Hopdoddy's core values in our blog post guide, and listen to Kelly on the podcast here. Schedules aren't flexible.

Tip Distribution 397

Tip Distribution Email Marketing Communication Coaching 397

Culinary Cues

DECEMBER 30, 2019

Every restaurant must constantly invest in training. [] PUTTING ALL OF YOUR EGGS IN THE CHEFS BASKET. Make sure that owners retain ample ownership of the concept, standardize as much as possible, and constantly train a strong bench of people who can step up to the plate if the chef departs. [] FAILING TO ASK THE CUSTOMER.

Cash Management 268

Cash Management Point of Sale Leadership Website Management 268

Modern Restaurant Management

JANUARY 13, 2020

Some common areas where creating a sound process can lead to improved efficiency include: Menu audits. New employee training. Deploying marketing campaigns. Customer email capture via a digital loyalty or marketing program. Deployment of marketing campaigns. Employee scheduling. Employee time-off requests.

2020 186

2020 Website Management Online Ordering Point of Sale 186

Notch

JANUARY 23, 2019

Shifts in the real estate market can raise rent. Spend Less Money on Food Restaurateurs who are serious about increasing their profits must conduct a complete supply-chain audit. If he saw good, usable product, the manager would provide some instant training. Trends can change. For example, have a plan for those carrot tops.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Notch

JANUARY 23, 2019

Shifts in the real estate market can raise rent. Spend Less Money on Food Restaurateurs who are serious about increasing their profits must conduct a complete supply-chain audit. If he saw good, usable product, the manager would provide some instant training. Trends can change. For example, have a plan for those carrot tops.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Restaurant365

JANUARY 22, 2020

Tech innovation in payments, operations, and marketing requires enormous amounts of data, which attracts criminal hackers looking to profit from a data breach. A professional forensic audit of your business. Audit the number of systems your restaurant is running. Hold training for employees on restaurant security best practices.

Audits 88

Audits Point of Sale Front of House POS 88

EATER

MARCH 3, 2022

What many don’t know, though, is that these shops are almost always making their beverages with ingredients supplied by Herbalife, a multilevel marketing (MLM) company that sells dietary supplements, “nutritional shake mixes,” and protein powders. But they’re not auditing anything — the stores are growing way too quick for that.”.

Recruiting 113

Recruiting Small Business Social Media Consumer Goods 113