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How to pass a food safety inspection

Tableo

Regulations may cover topics such as allergen management, food handling, storage, temperature control, hygienic practices and pest control. Management of allergens Strong allergy control policies must be in place due to the rising prevalence of food allergies. Read more about food allergens on the FDA website. New to Tableo?

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Expected Effects of the COVID-19 Pandemic on Restaurants

Modern Restaurant Management

The COVID-19 pandemic forced both sides to embrace new digital communication tools for making reservations and placing orders. Once a guest leaves their full name, email and phone number along with possible allergens and specific requests, the staff will be able to meet their needs anytime and thus win guest parties over and over again.

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How Chatbots are Revolutionizing the Restaurant Industry

The Rail

And more and more restaurants and hospitality businesses are turning to chatbots to assist customers with everything from placing orders to managing reservations. You may be wondering where this technology will lead the industry in the future and if you should adopt it now. So, what do you need to know about chatbots?

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How to Use ChatGPT to Create Training Material for Restaurant & Cafe Employees

Ken Burgin

Questions could range from ingredients of dishes to potential allergens. Learning Modules : Use ChatGPT to develop comprehensive learning modules on restaurant operations such as reservation management, handling peak hours, and providing excellent service. This will help train staff in customer service skills and problem-solving.

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A Simple Step to Improve Customer Satisfaction and Retention

Modern Restaurant Management

Allergens–especially on new menu items or specials. Managers need to have a means to effectively communicate time-sensitive subjects such as allergens and immediate safety concerns to the staff. A successful pre-meal meeting is a simple way to improve daily functions. Safety and Sanitation. Immediate concerns.

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Driving the Digital Guest Experience Forward

Modern Restaurant Management

If the technology in question is online ordering then large, vibrant images representing the food or drink on offer, clear references to any allergens and links/sub menus for customer favorites and meal deals should all be included.

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ChowNow’s Preferred Partner Program gives restaurants tools and discounts to flourish

ChowNow

Special Offer: ChowNow restaurant partners receive 2 months free when they sign up Learn More Always Food Safe Always Food Safe is an ANSI Accredited, 100% online, video-based food safety certification training company that offers Food Protection Manager, Food Handler and Allergen Awareness certifications.