Modern Restaurant Management
JULY 22, 2021
The COVID-19 pandemic forced both sides to embrace new digital communication tools for making reservations and placing orders. Once a guest leaves their full name, email and phone number along with possible allergens and specific requests, the staff will be able to meet their needs anytime and thus win guest parties over and over again.
ChowNow
OCTOBER 19, 2023
ChowNow’s integration to Square allows restaurants to receive and fulfill every order into one POS and simplify their operations. Cuboh automatically punches all orders straight in your POS in real time, which prevents restaurants from losing money on order errors.
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ChowNow
OCTOBER 18, 2023
ChowNow’s integration to Square allows restaurants to receive and fulfill every order into one POS and simplify their operations. Cuboh automatically punches all orders straight in your POS in real time, which prevents restaurants from losing money on order errors.
The Restaurant Times
MARCH 10, 2023
Functions of Front of House It is the responsibility of staff working at the front of the house to manage the following: Taking and confirming reservations made over the phone, online, and in person. Additionally, they provide menus to visitors and take reservations. Escorting diners to their tables and distributing menus to them.
Apicbase
AUGUST 25, 2023
Now, consider a digital restaurant POS system. With a digital POS, you’re not just processing payments; you’re analysing sales trends, managing reservations, and getting insights into customer preferences. Nurturing a “digital mindset” in your company culture is like upgrading to that POS system.
Black Box Intelligence
DECEMBER 10, 2021
A good air purifier solution can remove much of the dust, dander, mold spores, allergens, viruses and bacteria from indoor air so everyone can breathe a little easier. Online restaurant reservation system. Reservation systems like OpenTable allow for convenient reservations. Learning Management Systems.
Apicbase
AUGUST 19, 2022
Moreover, they finally have a better handle on food waste and can improve the guest experience by offering nutritional value and allergen information – both automated by the F&B management platform. It integrates seamlessly with: leading POS systems, HR and staff management tools, wholesale grocers, and accounting software.
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