MRM Research Roundup: Destination Dining, Voice Commerce, and the Force of Fast Food
Modern Restaurant Management
MAY 30, 2025
Even with these enhancements in service quality, consumers still value having a real employee on the other end providing services. Tech’s impact on tipping: 56 percent of all respondents would reportedly not tip an AI system, while 22 percent would either tip or at least consider tipping, depending on the service.
Let's personalize your content