Mad Mobile

FEBRUARY 22, 2024

47% 47% of operators predict an increased reliance on technology and automation to address labor shortages in their type of restaurants by 2024, including 44% of full-service and 49% of quick-service. trillion in 2024. Available restaurant technology is already reshaping the way your guests experience dining in 2024.

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QSR Automations

MARCH 12, 2024

It seamlessly integrates with your restaurant’s existing systems, streamlining communication between front-of-house and back-of-house operations. There’s plenty more to look out for in 2024; want to stay on top of the latest industry news? Join our blog list: Subscribe! Cheers to delicious meals served with precision!

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Modern Restaurant Management

JANUARY 22, 2024

Use technology, reservation platforms, and customer reviews to ensure that everyone is in constant communication and that problems are resolved quickly. Use social media, blogs, and visually attractive pictures to fascinate diners and increase anticipation. How Can Businesses Fulfill the Evolving Consumer Expectations?

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Restaurant365

JULY 24, 2020

The focus of this blog post is to help existing restaurants launch their own ghost kitchens. Revenue is expected to show an annual growth rate (CAGR 2020-2024) of 5.1%, resulting in a projected market volume of $32,325m by 2024. How a ghost kitchen works. Market Your New Channel. It is a valuable kind of free advertising.

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PathSpot

APRIL 1, 2024

This blog post explores different approaches in which hotel restaurants can successfully achieve these pivotal objectives. PathSpot’s SafetySuite is your hub for digital management that can revolutionize your processes, enhance communication, and guarantee consistency and accuracy in your food safety operations.

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The Restaurant Group

MAY 3, 2021

This tech initiative can improve workflows and communication. In fact, data confirms that contactless payments will reach $6 trillion by 2024. It also makes it easier to track food delivery timelines and get alerts when a specific inventory item is almost out of stock. Contactless Payment.

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2021 Kitchen Safety Online Ordering Food Safety 78

Black Box Intelligence

AUGUST 5, 2021

The shift to digital communications has also changed the way businesses recruit, making social media, online job boards and employer branding more important than ever. The chain says it expects to pay employees $15 per hour by 2024. The trickle-down impacts of the labor shortage. How important is staffing in a restaurant?

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PathSpot

APRIL 26, 2024

PathSpot’s SafetySuite is your hub for digital management that can revolutionize your processes, enhance communication, and guarantee consistency and accuracy in your food safety operations. Global Director Food Safety, Marriott International Hotel restaurants that leverage digital technology gain a competitive edge.

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