2021 Guest Recovery Recruiting Serving 
Black Box Intelligence
OCTOBER 15, 2021
In the highly competitive restaurant and grocery sector, it’s important to continually monitor the factors impacting share of stomach, especially as the pandemic and recovery continues to unfold. That’s who we serve at Black Box Intelligence. Restaurant Talent Marketing: 3 Big Ideas to Focus on in 2021 and Beyond.
Modern Restaurant Management
DECEMBER 31, 2020
Modern Restaurant Management (MRM) magazine asked restaurant and food and beverage industry experts for their insights on what trends will be on the radar for restaurant owner and operators in 2021. is a preview of the trends and practices that will shape the hospitality industry in 2021. Here are their views. af&co Do The Hustle.
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Black Box Intelligence
JUNE 24, 2021
What has 2021 looked like for the restaurant industry so far? There are a few different models for ghost kitchens: they can serve a single brand, or they can be shared by multiple restaurants. In addition to recruiting new employees, restaurants need solutions to keep current employees on board to avoid the high cost of turnover.
Modern Restaurant Management
SEPTEMBER 14, 2021
“Over the past 40 years, TSFR has developed a strong reputation as a leader in the restaurant industry and fostered a talented and engaged team that delights our guests,” said Mark Schostak, Executive Chairman at TSFR. Barb also served on the Operations Advisory Committee for Del Taco.
Apicbase
JANUARY 13, 2023
However, we’re seeing some major shifts around menu creation, procurement, and dining habits of guests. growth compared to 2021. Juniper Research , 2021) Recommended reading: How to Grow Your Restaurant into a Successful Food Empire Restaurant Sales & Revenue Statistics Profit margins are trending up again. from 2021).
Modern Restaurant Management
SEPTEMBER 15, 2020
Hospitality Recovery Coalition. The Distilled Spirits Council of the United States (DISCUS) announced the formation of the Hospitality Recovery Coalition with the goal of supporting on-premise partners, including restaurants, bars and distilleries, facing harsh economic impacts due to the COVID-19 crisis.
Black Box Intelligence
NOVEMBER 1, 2021
Each update highlights the most relevant and timely workforce, financial, guest and consumer trends. October 27, 2021. Data through the week ending October 17, 2021. Full-Service: Service Guest Sentiment Improved in Q3. Powered by Black Box Guest Intelligence. October 19, 2021. October 13, 2021.
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