Remove 2014 Remove Coaching Remove Seating
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MRM People & Places: Cassoulet War, Zagat Stories and AQUAlounge

Modern Restaurant Management

Guests may enjoy a variety of seating arrangements, two bars, as well as private cabanas and daybeds offering bottle service and other five-star experiences. The beloved ‘Head Ball Coach’ has also selected an experienced restaurant industry professional to operate the restaurant at Celebration Pointe in Gainesville, FL.

Coaching 419
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First Robotic Mobile Restaurant and DoorDash’s Commissary Kitchen

Modern Restaurant Management

the number of customers who leave without being seated or greeted). Gathering of visual content to identify potential coaching and training opportunities. Degel opened his first Atlanta-area location in 2016 in suburban Duluth with total indoor/outdoor seating for 150, including an 80-seat outdoor patio.

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MRM Franchise Feed: Church’s Goes Hybrid and Curry Up Incentives Now

Modern Restaurant Management

” “It has been rewarding to be part of Just Salad’s journey since the start of our partnership in 2014. Both indoor and outdoor seating is available. . “Their continued growth demonstrates the viability, feasibility and desirability of circular business models.”

Franchise 508
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Where to Stay, Dine & Be Seen During Super Bowl LIV Weekend in Miami

Sante

Conceptualized by chef/owner Brian Nasajon and bar manager/owner Ben Potts, the restaurant is a 120-seat eatery with a playful, globally-inspired menu and vibrant after-hours bar where innovative food and drinks go hand in hand. Seats are released one month in advance. www.sushibybou.com.

Dine-in 147
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MRM Franchise Feed: Modular Chicken and 2020 Year-End Results

Modern Restaurant Management

A 1,400-square foot model without interior seating is also currently in development and will be equipped with a drive-thru and walk-up order window. He is also a veteran entrepreneur and is a coach to many Fortune 500 companies. Pure Green also operates five stores in New York City, where the company was founded in 2014.

Franchise 508
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MRM Franchise Feed: Franchising for Heroes and Shaq-a-Roni for Charity

Modern Restaurant Management

Since its founding in 2014, the brand has been praised for its natural ability to be showcased on social media. At Jason’s Deli, she coached, trained, and developed 32 managing partners to grow sales and profits. Prior to that, Finley was the Director of Operations at Jason’s Deli from 2017 to 2020. MOOYAH Targets St.

Franchise 444