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How Coronavirus is Impacting Restaurants

Aaron Allen & Associates

The company said it will continue to cover medical insurance premiums for employees through mid-April. March 17, 2020 Resy Moves to Takeout Focus Online restaurant reservation system Resy launches updates allowing restaurants to sell "takeout meals" that enable guests to book a meal to-go. March 18, 2020. March 17, 2020.

2020 130
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How Coronavirus is Impacting Restaurants

Aaron Allen & Associates

The company said it will continue to cover medical insurance premiums for employees through mid-April. March 17, 2020 Resy Moves to Takeout Focus Online restaurant reservation system Resy launches updates allowing restaurants to sell "takeout meals" that enable guests to book a meal to-go. March 18, 2020. March 17, 2020.

2020 52
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How Both Alinea and Tock Are Thriving Through the Pandemic

EATER

Meanwhile Tock, a reservations platform that should be in deep trouble as bookings for dine-in experiences go to zero, just raised $10 million. I saw their reservations go from 96% occupancy to zero. NK: 80% of them were actually free reservations. AK: They supply their own delivery person and insurance and all that.

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How to Cook a Direwolf

EATER

In 2008, on the tail of working her way around Chicago’s high-end kitchens and fronts of house — notably Alinea, the restaurant Achatz established in 2005 after leaving Trio; Schwa, a genre-breaking project from fellow Trio alum Michael Carlson; and the late Lettuce Entertain You high notes L2O and Tru — she began a pierogi-making business.

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Eric Rivera Is Playing the Game 

EATER

On March 11, Rivera returned to Seattle and a calendar with reservations booked well into the next year. Addo used the Tock app for dinner reservations, but soon began using it to schedule carryout instead. In the late aughts, Rivera ran his own mortgage insurance and financial services business when the Great Recession hit.

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Feed the Rich, Save the Planet?

EATER

In 2008, it held the first-annual Young Farmers Conference, bringing together more than 170 early-career farmers to participate in networking events and two dozen educational workshops. Accordingly, BIPOC students and out-of-work cooks were encouraged to apply for scholarships to cover travel and insurance costs.