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5 Steps to do Social Media Right

Goliath Consulting

According to Wansink (2006), the digital presentation of food is thought to influence more than 70% of the food eaten by American households 3. A well taken, beautifully staged photo of your restaurant or menu item will visually and emotional appeal to your potential customers, and make them want to come in taste your food.

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What Can Danny Meyer’s Hospitality Ethos Do For Panera Bread Workers?

EATER

That means that Meyer will exert his influence on Panera Bread, a fast-casual restaurant with more than 2,000 locations and a ferocious fanbase for its broccoli and cheddar soup and generally “wholesome” on-the-go options. I don’t know that I’ve seen anything that is more in our self interest as a business,” he said, according to Bloomberg.

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A Steakhouse Divided

EATER

Though special occasions bring guests back to Hy’s for tableside steak Diane prepared by servers in butcher jackets, the Calgary restaurant has had to keep up with the times with a new look. However, as locals slowly discovered Hy’s, they fell in love with the ambience and service,” Panter says.

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MRM Research Roundup: Mid-April 2020 Edition

Modern Restaurant Management

But as much of the story written during the month, it is really the last two weeks that require special attention. Limited-service restaurants (those in quick service and fast casual) had a sharp acceleration in their guest check growth, as consumers likely shifted to larger off-premise orders to feed multiple people at home.

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Desperate Times Call for Elaborate Buttercream

EATER

Many of the newly emerging group of dessert decorators rightfully cite 2006’s Marie Antoinette as visual inspiration, but, like much of the movie, anachronisms are at work. While Cruz makes cakes for all kinds of occasions, she says many of her customers “will have picnics or dress up and the cake is that special touch,” just because.

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Jacksonville Restaurants You Need to Check Out This Week

Restaurant Clicks

The atmosphere at Restaurant Orsay combines warmth and fun with sophistication as this French bistro highlights its southern influence. With 25 years of experience, the staff at Matthew’s offers incredible service in a sophisticated atmosphere. I was blown away by the Garganelli con Cavolfiori, Zafferano, e Uvetta. Johns River.

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The Greatest Restaurants Nashville Has To Offer

Restaurant Clicks

Whatever dish you choose, it will live up to the elegant surroundings and service. Their menu has a little bit of everything, though the most prevalent influences are French, Spanish, and Italian. I’d also urge you to check out their happy hour specials, which see their great cocktails going for only $6. Make a Reservation.