Gourmet Marketing

SEPTEMBER 22, 2021

You have to hire qualified candidates while keeping the lid on salaries in an economy where minimum wages are rising, people need benefits, and the turnover rate for restaurant employees is at an all-time high. Hiring new workers involves investing time in training new people and getting them competent. Hiring Options.

Hiring 52

Hiring Website Management Advertising Social Media 52

EATER

JULY 30, 2020

In this excerpt, Donovan recounts the career influence of another woman: Nashville chef and restaurant owner Margot McCormack. If I remember correctly, I had heard from a friend of a friend that Margot was hiring but that she was, notably, “a battle?ax” ax” and “a straight?up She came up in the era of Kitchen Confidential lore.

Café 141

Café Front of House Back of House Hiring 141

Modern Restaurant Management

FEBRUARY 14, 2020

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. ” Gunderson began her career in the Napa Valley in 2001 after moving from Colorado to California to work as an intern at Robert Mondavi Winery.

Back of House 109

Back of House Hotels Leadership Design 109

EATER

AUGUST 22, 2022

She mines her own history and puts it into dialogue with her influences — the books and shows she likes, the region she’s spent her life in — so effectively that the contrast between the two blurs. She recounts, for example, in Burn the Place , one instance where she was directly told, “We don’t hire females.” Ciar O’Mahony.

Fine Dining 102

Fine Dining 2012 Reference Social Media 102