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How to Deal with Legal Regulations Affecting Your New Restaurant

Open for Business

Draw on the experience of your team Your contractor, designer, engineer, architect, and kitchen equipment vendor will be your most valuable allies in getting all of your licenses, permits, inspections, and postings completed properly. Some of the documents in this list also appear on the permits and licenses chart and some do not.

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What Does an Automatic Extinguishing System (AES) Service Contractor Do During Their Inspection and Cleaning Service Visit?

Society Insurance

The automatic extinguishing system (AES) is an important piece of equipment in any commercial kitchen. These tags can be easily lost in a busy kitchen, so it is important to keep all inspection documentation in a secure location for the fire marshal and insurance loss control inspections. Be prepared.

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No-Crisis Planning for Restaurants & Cafes

Ken Burgin

Key staff resignations, equipment breakdowns, people issues, a kitchen fire or industry disputes – one way or another your turn will come. Thinking ahead, backup, clear policies and documentation are the key to good management and efficient operations. Put a plan in place, and you can minimise the damage.

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How to Streamline Human Resources and Payroll in the Restaurant Industry

Restaurant365

For multi-location or multi-state companies, running payroll and documenting compliance can be especially difficult. When it comes to labor, as an employer, not only are you required to comply with payroll regulations, but you must also document your compliance. Payroll Best Practices. Reporting is required. ServSafe Certifications.

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How to Fine-Tune Your Kitchen Contract to Avoid Dispute Charges

The Food Corridor

Clear policies and procedures will support your kitchen contract in enforcing the rules you have set. Below, we’ll cover everything you need to know to make sure that your kitchen contract sets clear expectations for your clients. This information comes straight from the Shared Kitchen Toolkit.

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Sample Blog Layout

Restaurant365

For multi-location or multi-state companies, running payroll and documenting compliance can be especially difficult. When it comes to labor, as an employer, not only are you required to comply with payroll regulations, but you must also document your compliance. Payroll Best Practices. ServSafe Certifications. Bartender Licensing.

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For Restaurant Workers Who Have Experienced Abuse, Support Groups Can Help

EATER

I started pulling all these different resources to help people in my position, because now I didn’t have a job, I didn’t have any insurance,” he said. And even if they do, taking advantage of insurance-provided mental health care is still an uphill battle. Legal Resources.