Ken Burgin
JUNE 6, 2023
Health and Safety Compliance: Develop interactive health, safety, and cleanliness standards modules. Compliance Training: Use ChatGPT to design interactive modules covering local health codes, safety regulations, and employment laws to ensure managers are well-versed in their compliance responsibilities.
Modern Restaurant Management
MAY 23, 2023
Now that restrictions have well and truly lifted and people are returning to restaurants, their expectations for their dining experience are considerably higher. In this way, they are providing customers with more information about their offerings, and what steps can be taken to accommodate all dietary needs.
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Open for Business
JUNE 9, 2023
An apology can be seen as an admission of liability if there’s a lawsuit, according to Food Safety. A guest’s dietary restrictions weren’t honored Order mixups happen, but dietary restrictions raise the stakes. Restaurant mishaps can commonly be seen in the kitchen.
Ken Burgin
JULY 25, 2023
Use these enjoyable and instructive games to engage your front-of-house and kitchen staff – they’re designed to prepare and run quickly. dietary restrictions, customer complaints) to improve their handling of different situations. This can help improve knife skills while emphasising the importance of safety.
Ken Burgin
JUNE 13, 2023
ChatGPT, can revolutionise the way you manage your kitchen, from organising your recipes, scaling dishes and optimising food costs, to suggesting ingredient substitutions, planning menus, and enhancing staff productivity. This could significantly streamline the kitchen operations.
Culinary Digital
MAY 23, 2022
Dietary supplements can be helpful when taken regularly. Probiotics are live microorganisms – naturally present in some fermented foods, added to some food products, and available as dietary supplements. They usually do not have a dedicated safety professional to fight against evil.
Modern Restaurant Management
JANUARY 3, 2024
Think behind-the-scenes kitchen tours or insights into who the people are that work at the restaurant, offering patrons a chance to immerse themselves in the brand. – Meredith Sandland, Empower Delivery CEO The FDA has passed amendments to the Food Safety Modernization Act (FSMA) that will go into effect in 2024.
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