7 Shifts

AUGUST 20, 2020

They include: Labor management software Order management software Inventory management software Guest engagement software Contactless, mobile payment processors 5 Tools to Use to Increase Operational Efficiency in Restaurants Did you know that 48% of restaurants use three or more tech vendors?

Technology

Modern Restaurant Management

APRIL 26, 2024

Customers now want to see what’s in their food and have the option to adjust meals to fit their dietary needs. Restaurants can meet this expectation with modern POS systems that show detailed menu information, including what allergens dishes may contain. When customers pay and note their dietary needs, the kitchen gets an alert.

Dietary Restrictions

Squirrel Systems

APRIL 22, 2024

These systems can handle complex interactions, such as taking orders, answering menu questions, and providing recommendations based on guest preferences or dietary restrictions. Cloud Point-of-Sale (POS) Systems Cloud POS systems offer significant advantages over traditional systems.

Technology

SpotOn

MARCH 18, 2024

Examine your sales and inventory reports As mentioned above, a prix fixe menu can help save a restaurant a considerable amount of money by utilizing similar seasonal ingredients. However, to ensure your restaurant has the financial flexibility to offer a prix fixe menu, review your restaurant's sales and inventory reports.

Menu

Lavu

MAY 23, 2019

Choosing the right table management app comes down to a few things: your POS system capabilities and integrations , your current table layout, and your restaurant’s needs. Let’s explore these in more detail: POS system. Your POS system plays a huge role in restaurant table management. Use your POS system.

Management

Clover - Restaurants

OCTOBER 3, 2024

Also, take time to consider special options for those with dietary restrictions–and limited-time-only menus that highlight daily, weekly, or seasonal specials. Knowing what to look for in a restaurant POS system is half the battle. Clover provides POS systems built specifically for handling the intricate needs of restaurants.

License

Ken Burgin

JUNE 13, 2023

Menu Planning : ChatGPT can use its extensive knowledge to suggest dishes that complement each other, taking into account factors such as seasonal ingredients, customer preferences, and dietary restrictions. This can help in designing balanced and appealing menus. Labour Productivity : AI can also help optimise labour usage.

Management

Mad Mobile

FEBRUARY 5, 2024

43% of operators choose POS systems like tablets for functionality Tablet systems alleviate restaurant turnover Conquering the dinner rush with faster ordering Reduced walkouts with 3X faster service More easily satisfy picky preferences with menu mods The menu. In the restaurant business, the tool that does it best are tablet POS systems.

Dietary Restrictions

The Restaurant Times

NOVEMBER 15, 2021

You work hard to train your bar staff, keep your customers happy, maintain positive distributor relationships, stay on top of your bar’s sales and inventory data, keep your establishment clean, bring in business, and reinforce the big picture of your bar, whether you’re a bar manager, beverage director, or general manager. .

Training

The Restaurant Times

NOVEMBER 17, 2021

POS System . When directly linked to the restaurant website, POS can take orders without any manual work and send them to the kitchen to get prepared. A POS system also tells you the time estimated for the preparation and the delivery. This is especially crucial for those with allergies or dietary restrictions.

Online Ordering

Modern Restaurant Management

OCTOBER 8, 2020

Companies are able to set controls over how employees are able to spend based on the company-sponsored budget, including day and time restrictions. Paytronix's Order & Delivery is now integrated with Oracle MICROS Simphony POS. ” Paytronix Integrates with Oracle. ” Lunchbox News. . ” Lunchbox News.

Kitchen Safety

Lavu

APRIL 6, 2020

Below, we share more on the benefits of updating your restaurant menu, what to look out for, and how to harness the power of your POS system to help you. Just be sure if you are removing a dietary conscience item (like vegetarian, or gluten-free), that you replace it with something else. When POS Reports Show a Loss on Menu Items.

Menu