Modern Restaurant Management
APRIL 27, 2020
“Through weekly webinars and regularly updated tools and resources, we are helping operators support their employees and adapt their businesses so they can survive and in some cases, even thrive.” How to ramp up takeout and delivery operations. Support for no-contact doorstep delivery and minimal-exposure pickup options.
Modern Restaurant Management
DECEMBER 14, 2020
introduced its "Make It This Winter" platform, which offers a collection of resources, including one-on-one consultations with US Foods experts, informational webinars, new outdoor dining products, and updated online materials and tools for restaurant operators to tackle the ongoing challenges brought on by the COVID-19 pandemic. "With
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Perfect Daily Grind
MAY 17, 2022
“When a certain time limit is reached for the order, the screen flashes, which helps with overall speed. “We We use screens in the kitchens to improve the accuracy and speed of orders, especially when customers also order coffees, so that everything can be served at the same time.”. and Ed say.
Modern Restaurant Management
MARCH 16, 2020
and Canada through free delivery and marketing efforts.” “Efforts that promote drive-thru, takeout and delivery are important tools to help restaurants continue to serve consumers during challenging times." “These are challenging times for restaurants. .” " To learn more and register, click here.
7 Shifts
OCTOBER 15, 2020
Every restaurant has been forced to adapt their operations in order to survive and ultimately grow for the future. Takeout & delivery are changing the way restaurants operate ?? Our entire business model has changed also from fine dining courses to take away bento boxes and limited delivery options.”
Lavu
DECEMBER 14, 2022
Lavu and Shepherd have created an intensive online program including certification courses, webinars and newsletters, to train reps in sales strategies that leverage free hardware and Dual Pricing to win lucrative restaurant deals, with lifetime vested residuals on a generous 80/20 split.
Modern Restaurant Management
AUGUST 19, 2020
In this edition of MRM News Bites, we feature a webinar that looks into the future of restaurants, face pay, delivery robots, drone delivery and a new venture for MRM. In addition to allowing a safer, hands-free payment method, the system has been shown to make the ordering process quicker and more efficient.
Expert insights. Personalized for you.
196 
Let's personalize your content