Modern Restaurant Management

NOVEMBER 24, 2021

MRM's Franchise Feed provides the latest news in restaurant and MUFSO franchising. “Our mission is to be the premier franchise operator in each of our six brands, and our tremendous AAG team, led by my colleague and long-time partner Dan Krebsbach, absolutely embodies the operational excellence we aspire to.

Franchise 177

Franchise Franchising Loyalty Program 2022 177

Cheetah

JANUARY 13, 2022

3 rd party delivery apps, ghost kitchens and privately owned franchises are all fighting for the same market share. They can gamify competitions and incentivize social media shares. What’s more, advertising deals about non-core products, like restaurant merchandise and swag , boost alternative revenue streams.

Loyalty Program 148

Loyalty Program Mobile Ordering Airlines Merchandise 148

Modern Restaurant Management

NOVEMBER 1, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Coolgreens just turned 10 and is looking towards its future: the company has a goal of opening a total of 150 corporate and franchise locations within the next five years.

Franchise 86

Franchise Franchising Fast Casual Point of Sale 86

Modern Restaurant Management

DECEMBER 17, 2020

“It’s encouraging to see consumers continue to rally and support local businesses, with many planning to purchase merchandise, specialty items and gift cards as holiday gifts.” Nearly a half (48 percent) of consumers are looking to pre-made/catered dinners, meal kits and takeout for their holiday meals.

2020 167

2020 Point of Sale Seasonal Menu Consumer Goods 167

MBB Hospitality

OCTOBER 22, 2019

Create a plan for how to recruitment new target customers, whether through social media, email, direct mail or all strategies. Think food delivery and catering services. You can also create new revenue streams like food delivery, catering and merchandising. Lastly, consider franchising your business.

Recruiting 40

Recruiting Franchise Franchising Social Media 40

MBB Hospitality

OCTOBER 22, 2019

Create a plan for how to recruitment new target customers, whether through social media, email, direct mail or all strategies. Think food delivery and catering services. You can also create new revenue streams like food delivery, catering and merchandising. Lastly, consider franchising your business.

Recruiting 40

Recruiting Franchise Franchising Social Media 40

BNG Point of Sale

AUGUST 27, 2021

Even as the hospitality industry and catering service businesses throughout the country begin to reopen, owners and operators are faced with a whole new set of issues. With reduced profit margins, it can be tough to stay afloat, let alone branch out into other ventures and live up to your end of the bargain when franchising.

Point of Sale 52

Point of Sale Social Media Customer Service Online Ordering 52