How to keep your food business going during the COVID-19 / corona crisis
Deliverect
MARCH 17, 2020
One way to still serve your customers is through delivery or takeaway - two options that are supported by most, if not all local governments of the countries and areas in lockdown. This solution pushes your delivery orders to your point-of-sale system, so you can easily manage your online sales channels. Offer delivery and/or takeaway.
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