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17 Wilmington Restaurants to Check Out This Week

Restaurant Clicks

There are also many different sporting events displayed on TVs throughout the eatery. The setting is festive, but you can also enjoy a casual date as well. Del Pez also carries an extensive list of craft beers with a very creative margarita menu to boot. Stitch House Brewery. The service is top-notch as well.

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2023 Outlook: Trends and Challenges Restaurants Will See, Part Two

Modern Restaurant Management

Review menu items and strip away the slow movers. Reduce portion sizes slightly to maintain menu prices but account for increased costs. Partnerships with local brands and stores to reflect the local flavors and cultures (wineries, breweries, tacos, craft-made snacks, etc). In addition there is also a poolside bar.

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The Ultimate Guide to the Hell’s Kitchen Bar Scene

Restaurant Clicks

Rudy’s Bar & Grill Flaming Saddles Saloon Ardesia Wine Bar On the Rocks Dutch Fred’s Pocket Bar NYC Hold Fast Kitchen and Spirits As Is NYC Beer Culture Hibernia Bar Barcelona Bar. The no-frills menu is perfect for a cheap beer. Rudy’s serves Blue Point beers, a local New York brewery. Beer Culture.

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Gettysburg Restaurants to Check Out This Week

Restaurant Clicks

Located in the heart of downtown Gettysburg near Gettysburg Square, The Gettysburger Company is a friendly and casual American comfort restaurant specializing in hamburgers and wings. Gettysburg Eddie’s has a vast menu featuring salads, tacos, burgers, sandwiches, fried baskets, fajitas, desserts, and much more. Mason Dixon Distillery.

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German Restaurants Are Expanding: 57 Concepts You Should Know

Apicbase

Immergrün 70 Outlets Vegetarian Fast Casual Germany Immergrün is evergreen food for fresh people. Nordsee GmbH 370+ Outlets Seafood Fast Casual Germany, Austria, Bulgaria, Romania, Hungary, Switzerland, Belgium, France Not many modern restaurant chains can claim to have been in the business for more than 120 years.

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AI Flips into White Castle and Resetting America

Modern Restaurant Management

In this edition of MRM News Bites, we feature robots in fast food, virtual education and chef-inspired, plant-based ice cream. Bbot works for in-venue dining, delivery or pickup, giving guests more flexibility to order and pay on their smartphones, without the need to touch a printed menu, closely interact with a server, or use a credit card.

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MRM Research Roundup: Mid-January 2020 Edition

Modern Restaurant Management

The best performing segments during Q4 (and those that achieved positive same-store sales growth) were family dining, fine dining and upscale casual. Upscale casual also achieved positive sales growth during Q4 but experienced a small dip in sales for the entire year compared with 2018. For more information, click here.

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