Book Email Marketing Merchandise Take-out 
7 Shifts
MARCH 30, 2022
Answer: restaurant advertising and marketing. Whether you feel like you've tried every advertising tactic in the book, or 2022 is the first time your restaurant has had a dedicated marketing budget, you can implement our restaurant advertising ideas to attract new customers and turn one-time visitors into loyal customers.
Open for Business
MAY 16, 2024
A website can be a powerful tool for marketing your restaurant. Make sure you put it in a place where it can’t be missed to maximize guest bookings. If you want to work with a professional designer, seek out a quote before committing. Include hours of operation, location, map, and contact information (phone number and email).
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7 Shifts
OCTOBER 9, 2020
According to a survey conducted by S&P Global Market Intelligence, 40% of Americans are ordering more food for takeout and delivery now than they were before the pandemic. Here are six steps to take before opening any restaurant website builders. Check out this example from Barcelona Wine Bar for inspiration.
7 Shifts
MARCH 27, 2020
Do you have delivery drivers who you could hire, or would your FOH staff take on this role for extra pay? Consider things like merchandise sales, inventory sales, or private cooking lessons. What measures can you take to make customers feel more comfortable ordering from you? We’ll talk about this more later on.
Touch Bistro
MAY 26, 2021
With so many people out in a sea of stars and stripes on the 4th of July, how do you get them to come to your restaurant? The right 4th of July specials will drive traffic to your restaurant, helping you take advantage of one of the biggest celebrations of the year. Marketing and Promotions. Restaurant Schedule Template.
Touch Bistro
JULY 15, 2021
The restaurant industry is a competitive space, and you need unique restaurant marketing ideas if you want your venue to stand out. The challenge is, restaurant marketing and promotions can take many forms, and not every strategy will resonate with every diner. The Ultimate Guide to Restaurant Marketing.
Kounta
AUGUST 13, 2019
For example, don’t tell someone you’ll head over to take their order and then start a conversation with another member of staff. Having an automated way to take orders and handle payments easily will free your staff up to focus on what’s really important – making your customers happy. Online, email and print.
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