Mad Mobile

JANUARY 23, 2024

Many retailers have already adjusted their approach to shopping and merchandising, introducing powerful omnichannel technologies to streamline operations and help them better compete in a new digital landscape. This could be the secret weapon needed to stay afloat during these uncertain economic times. Next year, U.S.

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Retail 2024 Social Media Online Ordering 52

Restaurant365

MARCH 10, 2022

Improper receiving influences all other aspects of your food inventory management system, from future counts being slower since you didn’t organize correctly, product being spoiled, or being shorted product that you paid for and needed. Train your receiver to rotate your merchandise as it is received. Mistake #3. Mistake #4.

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Inventory Management Management Merchandise 78

Touch Bistro

JULY 15, 2021

Optimize for Sales: Use menu engineering principles and a bit of behavioral psychology to influence the dishes that diners choose. For example, let’s say a popular Instagram food influencer posts a tasty picture of one of your best-selling dishes to their Instagram Stories. Reach Out to Influencers. Enter the food influencers.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

7 Shifts

MARCH 27, 2020

Consider things like merchandise sales, inventory sales, or private cooking lessons. A blog post explaining why you are closed when you expect to reopen is also a good idea. If you make customers feel like they influenced your new menu, they’ll be eager to try it out when your restaurant reopens.

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

Gourmet Marketing

SEPTEMBER 23, 2021

Follow our blog to soak up some of the lessons we’ve learned along the way. In addition, having vegan options means that you’ll be featured on different websites and blogs that specifically talk about vegan options in their local area. Work with food influencers and marketing services. Restaurant Marketing Ideas.

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Marketing 2021 Social Media Website Management 61

PathSpot

APRIL 26, 2024

This dedication positively influences staff behavior, leading to a more sanitary workplace. Personalized Appreciation : Small tokens of appreciation, such as branded merchandise, are given to employees who consistently demonstrate a commitment to hygiene.

Hospitality 40

Hospitality Food Safety Kitchen Safety Food 40

Lady Boss Blogger

JUNE 27, 2020

Claire Erickson is currently a blogging intern at LadyBossBlogger.com. Claire has just returned from studying abroad at the London College of Fashion and will finish her senior year studying retail merchandising back at her home university – University of Minnesota (Twin Cities).

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Marketing Merchandise Retail Blog 117