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How to Open a Bar – 6 Expert Tips to Starting Your Own Bar

Harbor Touch

Are you thinking about opening your own bar? There are many things to consider when opening a bar, from the type of establishment you want to open to the licensing and zoning requirements in your area. This blog post will give you some valuable tips on how to open a bar that will keep people coming back for more.

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How to Open a Coffee Shop: The Ultimate Guide

7 Shifts

Obtain Permits and Licenses. Coffee Bars. A common way for coffee shops to get financed is through business loan programs. Planned marketing strategies: Will you have a loyalty program? List all employees and partners. Business License. Liquor License. Write a Coffee Shop Business Plan.

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How To Start A Healthy Cocktail Bar In The US

The Restaurant Times

There are ways to achieve the target while enjoying a cocktail with friends at the bar. Given the growing interest in the healthy cocktail bar space, it is an excellent time for starting a healthy cocktail bar in the US. Factors Worth Remembering To Start A Healthy Cocktail Bar In The US. Obtain Permits And Licenses.

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How to Choose a Bar POS System

Mad Mobile

As bar owners and managers, you know that having the right point of sale system for your restaurant or bar makes all the difference. A good POS system can help you keep your customers and employees happy with speedy, accurate service. The best bar POS systems are specifically designed to meet the needs of your unique setup.

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How to Open a Restaurant or a Bar: 5 Steps

Next Restaurants

When opening a bar or restaurant, one of the first questions folks ask is “Where do get money for the business?” The success of your restaurant depends on the experience and talents of the key employees : restaurant director, chef, barista, and bartender. By Hannah Butler, Contributor.

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The State of New York Restaurants in 2020

7 Shifts

Here are the blueprint details: Cuomo also asks New Yorkers to help enforce these regulations by self-reporting any restaurants they see breaking the 25% capacity rule, a program titled “New Yorkers Protecting New Yorkers.” The program ultimately supported 95 restaurants and 1,000 workers in the industry.

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MRM Franchise Feed: Modular Chicken and 2020 Year-End Results

Modern Restaurant Management

” The addition of INAA Restaurant Group marks the ninth multi-unit development agreement for Naf Naf since launching its franchising program in the second half of 2019. Finally, Saladworks is testing “Sally” the world’s first salad robot for use in hospitals and other vending-related foodservice locations.

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