Restaurant Clicks
NOVEMBER 12, 2021
On my trip to Rochester, I noticed several bars offering the best cocktails , different types of foods, and drinks. I think it’s time you also plan a trip to Rochester and see what the bars in the city have to offer. Best Bars in Rochester. Solera Wine Bar. Solera Wine Bar. Abilene Bar and Lounge.
EATER
SEPTEMBER 13, 2023
Across Honoapi‘ilani Highway, the Sly Mongoose boasted no view whatsoever — instead, Maui’s oldest dive bar advertised air-conditioning. There were food trucks, farmer’s markets, and even temples that served specialty snacks. That didn’t stop him from messaging his Chef Hui colleagues: “Tag me in coach, I stay ready.”
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Bar and Restaurant Coach
FEBRUARY 21, 2020
If you’re not faced with serious labor challenges in your bar or restaurant operation right now, let me assure you—they’re on the horizon! In hospitality, I think most of us might answer that question with, “We are in the business of delivering great food and drinks” But I would whole-heartedly disagree with that.
Lavu
NOVEMBER 8, 2019
Even if you’re new to the restaurant industry, if you have made a purchase order, you’re already familiar with the cost of goods sold (COGS): It’s the amount you spend on all ingredients (and that’s it, this figure doesn’t show how much is spent on labor to prepare and deliver the food or drinks). Commissions. Chart of Accounts.
Modern Restaurant Management
OCTOBER 16, 2019
In this edition of MRM News Bites, we feature Ono Food Co, DoorDash, Parts Town and Heritage Foodservice, Rouxbe, Presto, Burger King and Uber Eats, Pared, Tork, Restaurant Technologies, Willie Degel, Bolay, Ritual, Preoday and TISSL, AdTheorent and Voodoo Doughnut. Ono Food Co. Ono Blend Founders Daniel Fukuba and Stephen Klein.
EATER
JANUARY 24, 2024
The voting body has also expanded beyond traditional food media. Voting is also different than it was before the 2020 hiatus , with prior winners (a group that skews white, and male) no longer being automatically included in the voting body that determined who moved from the semifinalist to the finalist list below (and from there, who wins).
Modern Restaurant Management
NOVEMBER 19, 2020
Together, the initiative supported the food and beverage community by providing more than 500,000 freshly cooked meals and much needed supplies across 19 relief kitchens nationwide. Sharebite launched Sharebite Stations, a streamlined, post-COVID compliant solution for facilitating contactless food delivery at offices.
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