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What Are Standard Operating Procedures in Restaurants?

Crunchtime

While these methods help communicate SOP details to a degree, there is little to no accountability built into the system and it is next to impossible to roll out changes quickly. Instead, stores and field teams are being equipped with apps on mobile devices where they can view key tasks and procedures that need to be completed every day.

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9 Tips for Improving Restaurant Operations

Sling

Focus on working on your people skills, the way you communicate, and your leadership style. 3) Create a restaurant operations manual If your business relies on unwritten rules and processes to get things done, it may be time to create a restaurant operations manual in which procedures are documented, clear, and available to all team members.

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7 Ways to Reduce Food Waste in Your Restaurant

Lavu

Proper food waste management is crucial in this regard, involving practical tips such as conducting a waste audit to identify areas where waste can be minimized. Notably, lawsuits of this nature have yet to be documented, further encouraging restaurants to engage in charitable food donations. billion tons wasted annually.

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How to Streamline Human Resources and Payroll in the Restaurant Industry

Restaurant365

There are some general areas to focus on when starting to audit your human resources information systems (HRIS) and payroll systems. How are you communicating with your potential new hires? For multi-location or multi-state companies, running payroll and documenting compliance can be especially difficult. Payroll Best Practices.

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Forward Thinking Food and Hospitality Culture to Drive FIFO worker Retention

Future Food

Visually documenting the standard and communicating that to all stakeholders sets the scene and allows for alignment of objectives and goals with the catering partner and their on-site teams.

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Sample Blog Layout

Restaurant365

There are some general areas to focus on when starting to audit your human resources information systems (HRIS) and payroll systems. How are you communicating with your potential new hires? For multi-location or multi-state companies, running payroll and documenting compliance can be especially difficult. Payroll Best Practices.

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Managing Risk and Protecting Your Brand

Modern Restaurant Management

At its base, strengthening your food safety culture requires great communication, ongoing training and reminders, and an incentive-based system to build collaboration instead of a punitive system, which often compels employees to do the minimum. Increase Communication and Distribute Updated Policies Quickly and Efficiently.