Remove Audits Remove BOH Remove Ordering
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18 Restaurant Manager Interview Questions to Assess Leadership and Operational Skills

7 Shifts

How do you maintain smooth communication between FOH and BOH staff? For example, they may focus first on customer-facing tasks like seeing to it that food orders are prepared and served on time, as this directly impacts customer satisfaction. How do you maintain smooth communication between FOH and BOH staff?

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Menu Updates: Signs It’s Time to Refresh Your Restaurant’s Offerings

ChowNow

The clues are subtle at first: a dip in orders here, a negative note in a review there. The reason why this happens can vary, but it’s usually one of these three scenarios: Regular customers are tired of ordering the same menu items and want to try something new. But together they add up. A shift in dining trends.

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Restaurant Accounting Tips Made Simple: Expert Ways to Boost Profits in 2025

Lavu

Your FOH and BOH staff members are also major players. When properly done, this will also reduce the worry related to auditing of your financial reports. Your accountant can use your COGS to determine where you’re spending too much on food, if you’re ordering too much, or if someone is stealing. Hire someone to do your payroll.

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Four Ways to Streamline Reopening Procedures for Restaurants

Modern Restaurant Management

They also provide the added benefit of digital audit trails, should you need to validate your team’s compliance for any reason. Automated ordering systems and mobile ordering apps need not be limited for take-out. Translation: Managers can see when items have been completed and by whom in real-time.

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Restaurant Cyber Security: How To Prevent Data Breaches

7 Shifts

This is why, according to research from Sift , 62% of American restaurant guests fear data breaches in restaurants, and are often hesitant to order directly from restaurants that don't make them feel as though their data is safe. In practical terms, think about how many orders your restaurant processes per day using debit or credit.

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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

Rally for Restaurants is a grassroots movement built to support local restaurants and stimulate cash flow by encouraging consumers to order takeout and delivery so the foodservice community can count on the income to keep their businesses running. Toast’s public directory of participating restaurants across the U.S. ” The BOHA!

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Is 2020 the Year to Remodel Your Restaurant?

Xtra Chef

Plus, our software utilizes optical character recognition (OCR) to make all documents searchable, making reconciliations and audits a breeze. In this world, there’s no room for guessing: you need to know these numbers in order to stay profitable and, ultimately, in business! Start remodeling today for ROI on your best-ever BOH.

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