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15 Restaurant Metrics to Know and How To Use Them

7 Shifts

Total revenue data, or all of your revenue from income statements or POS sales reports. Fast-casual: 28.9%. Casual: 33.2%. Upscale casual: 30.4%. Total sales , from your POS. 7shifts weekly budget tool can help you track sales per labor hour by integrating your POS. Pizza: 31.3%. Food Cost Percentage.

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MRM Research Roundup: Mid-August 2020 Edition

Modern Restaurant Management

Quick service and fast casual segments continue outperforming full-service restaurants by a very wide margin. By June, the median company in quick service and in fast casual had increased their number of hourly employees per location compared to their pre-pandemic staffing levels. How Is Casual Dining Doing?

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4th of July Specials for Restaurants: Promotions and Ideas for 2021

Touch Bistro

Conversely, if your restaurant is more casual, diners may be more willing to go completely red, white, and blue for the day. A mobile POS that you can take tableside to capture customer orders. . This means your staff won’t be wasting time running back and forth from a stationary POS terminal on a day when you’ll have plenty of guests.

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Meeting Off-Premise Demand While Rebuilding In-Restaurant Sales to Boost Profitability

Restaurant365

” In addition, across all major segments, from fine dining to quick service restaurants to fast casual, owners and operators reported that “off-premises dining represents a larger proportion of sales than it did pre-coronavirus.” ” In fact, P.F. Ask for a free demo of Restaurant365 today.

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3 Mistakes in Advertising Your Fast Casual Restaurant

Indoor Media

Sure, friends and family were supportive when you started, and colleagues in the industry gave you advice, but it wasn’t until you were in the weeds that you fully understood the requirements of running (and advertising) your counter-service restaurant. Ready to try Facebook advertising for your restaurant? The slightly younger crowd.

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Spring Break Travel is in the Forecast: How to Attract Tourists to Your Restaurant

Restaurant365

Casual dining – 32%. Fast casual – 25%. So, whether you are a specialty kiosk, fast-casual, or fine dining, there is additional money to be made by catering to tourists. Nostalgia appeals to tourists who are out creating memories, so be sure to include interesting facts in you advertising. Fine dining – 41%.

Travel 146
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5 Keys to Successfully Promoting Your Fast-Serve Restaurant

Indoor Media

Fast-serve restaurants are quite a force in the food industry and don’t appear to be dwindling. Even during difficult economic times, people still enjoy the convenience and the lower price of fast-serve restaurants compared to more formal full-service restaurants. Use Promotions to Attract Customers. Who doesn’t love a good deal?

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