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Coronavirus and Restaurants: A Year In Review

7 Shifts

Despite what the industry has been through, looking back can help us find ways to adapt today and prepare for the future. From then on, as we eased into lockdowns and got used to ordering in or eating outside, sales began a steady climb back up where they plateaued for the summer. Foot traffic disappeared overnight.

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Austin Breweries Serving up the Best Craft Beer

Restaurant Clicks

Austin, Texas is one of those cities that, no matter how often I come back to it, I always find something new and exciting to do. On my most recent trip, I decided to hit up the local brewery scene and It did not disappoint! The Austin breweries not only provide this but are, in my opinion, some of the best in the country.

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2023 Outlook: Trends and Challenges Restaurants Will See, Part Two

Modern Restaurant Management

We will continue to evaluate tech solutions and find what best enhances the Fogo experience for both our guests and employees. In 2023, we can anticipate businesses really focusing in on value and doing what they can to attract and retain both employees and guests. For part one, click here.

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MRM Research Roundup: Mid-August 2021 Edition

Modern Restaurant Management

Consumer spending at restaurants was up +32 percent in the April-May-June 2021 quarter compared to the same quarter last year, and for a pre-pandemic view, flat compared to the same quarter in 2019. The State of the Restaurant Industry. foodservice industry. foodservice industry. “The U.S.

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German Restaurants Are Expanding: 57 Concepts You Should Know

Apicbase

While Germany has long been considered a country offering many traditional dishes, there are now an increasing number of restaurants popping up that are bringing new flavours to the table. You’ll find everything and anything: classic burger joints, steakhouses and pizzerias, but also cat temples and American diners. Nordsee is one of them.

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What the American Rescue Plan Means for Restaurants

7 Shifts

It comes at a crucial time for restaurants— despite gains in employment in February , there are still more than two million hospitality industry employees out of work, and revenues are still down substantially. IndpRestaurants [link] — Tom Colicchio (@tomcolicchio) March 6, 2021. Who is eligible to receive funds?

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

“Now, more than ever, restaurateurs need an effective and affordable way to promote their restaurants to new and existing customers so they can bring them back again and again. TouchBistro Acquires TableUp. TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry.