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Contactless Before Contactless Was Cool (Podcast)

Modern Restaurant Management

In this episode of The Main Course host Barbara Castiglia talked with Tim McLaughlin, the CEO of GoTab, a Restaurant Commerce Platform (RCP) used by large- and mid-sized restaurants, breweries, bars, and hotels. The duo dug into contactless payment and GoTab, which started in 2016. ” So, he started GoTab on the side. .

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Building a Better Restaurant Bathroom

EATER

The Americans with Disabilities Act establishes regulations for physically accessible public spaces and restrooms, stipulating things like door width, grab bars, and layouts that offer enough turning space for wheelchairs. Brewability, a brewery in Englewood, Colorado, takes a similarly all-encompassing approach to accessibility.

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The Australian Craft Beverage Movement – Reshaping the F&B Landscape

Future Food

Whether it is tyranny of distance, limited resources for sales reps, challenges with supply chain or simply the sheer competition for space on bottle shop shelves, there is a need to devise astute strategies to entice the customers to the product. It’s not just, ‘We make beer ­– here, come and drink it.’

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MRM Research Roundup: End-of-January 2020 Super Bowl Edition

Modern Restaurant Management

The report also found that businesses in states that voted Republican in the 2016 presidential election outpaced the economic growth of businesses in states that voted Democratic. starting from the fourth quarter of 2016 nationally, as well as in 50 metros and every state including Washington D.C., points in 2018. Yelponomics.

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Where to Get Delicious Pizza in Austin

Restaurant Clicks

You can catch live performances every day in Austin at bars, restaurants, coffee shops, and even the airport. They serve thin-crust bar pizza along with veggie cheese and tempeh for vegans. Apart from being Texas’ capital city, Austin is also the “live music capital” of the world. Multiple Locations Visit Website.

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Why Now is the Best Time to Upgrade Your Restaurant POS (Sponsored)

Modern Restaurant Management

As restaurant commerce experts, GoTab is helping operators upgrade and improve their POS systems to recast their operations for the post-pandemic era. Most of our customers don’t start out wanting to take on a full restaurant POS upgrade. In fact, they generally cringe at the thought of taking on such a significant operational change.

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Ghost Kitchen Franchise and Pandemic Resources

Modern Restaurant Management

YEA uncovers longer term trends, including a correlation between increased interest in restaurants, bars and nightlife, and gyms to a spike in COVID-19 cases across hotspot states. Yelp Sees COVID Effect. YEA reflects data from millions of local businesses and tens of millions of users on Yelp’s platform measuring U.S. “As U.S.

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