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MRM Research Roundup: Mid-April 2020 Edition

Modern Restaurant Management

But as much of the story written during the month, it is really the last two weeks that require special attention. The sharp decline in sales has reached all restaurant dayparts as regular daily routines got upended by the social distancing guidelines. Guest Check Growth Flat, Widening Spread Between Segments. All Day Parts Suffering.

2020 167
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MRM Franchise Feed: Franchising for Heroes and Shaq-a-Roni for Charity

Modern Restaurant Management

Franchising for Heroes is the creation of Pivotal Growth Partners manager of strategic projects and special initiatives and former police officer, Martin Parker. “I wanted to do something that allowed me to continue to serve but on my own terms”, said Charles Rankin, a co-creator of FFH, Veteran and Former FBI special agent.

Franchise 154
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MRM Franchise Feed: Krystal Refranchising and Pieology in China

Modern Restaurant Management

To that end, Krystal has engaged The Cypress Group, a specialized investment banking firm, to manage the refranchising initiative. What started as a restaurant only serving salads, wraps and desserts in 2009, is now serving a chef-inspired menu of signature salads, wraps, grain bowls, and sandwiches. With growth comes evolution.

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Face Pay Network, Restaurant of the Future and The Main Course

Modern Restaurant Management

As the NBA’s first partner in the on-demand delivery platform category, DoorDash is launching its #PlayItForward Challenge, a new social media campaign designed to unite communities and encourage fans to support Black-owned restaurants. Merchandise specific to New York City and Times Square to commemorate the experience.

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22 Restaurant Advertising Ideas Driving Guests To Tables In 2022

7 Shifts

Neon signs beg to be photographed and can create a ton of free advertising from excited social media posters. Advertise Specials in Your Windows. Taking the prior idea one step further, use your immediate outdoor space and windows to promote specials. If you have a fixed, rotating list of specials (i.e.

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Inside the Starbucks Collectors Cup Market, Where a Single Tumbler Can Sell for Nearly $2K

EATER

The pandemic and social media have fostered an intense level of commitment from collectors, as well as fraudsters creating fake cups Most people who love Starbucks are in it for the drinks. NICKY1841 /Shutterstock. And it just opened up a whole new world for me, and then I really got into it.”.

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PPP Flexibility, Free Reopening Resources and HungerForce

Modern Restaurant Management

. “Independent restaurants are an invaluable part of our local communities and we are committed to helping these businesses reopen, rebound and thrive,” said Andrew Iacobucci, chief merchandising officer, US Foods. ” Carbon Footprint Labels. ” CleanShield Solutions. ” Davisware and Parts Town Team Up.