2001 Casual Fast Casual Innovation 
Restaurant Clicks
NOVEMBER 14, 2021
Whether you’re looking for a high-end, gourmet pizza, a family-friendly casual pizza joint, or a grab-n-go slice, Dallas pizza spots have delicious pizza in a variety of forms and dining experiences. The specialty pizzas offer a great mix of classic Neapolitan and innovative Texas flavors. Make a Reservation. Pizza Leila.
Restaurant Clicks
DECEMBER 8, 2021
Angelini Osteria is a celebrated authentic Italian restaurant that has been open since 2001. Kevin Meehan and Drew Langley own and operate Kali and have constructed a restaurant with a casual vibe and a fine dining experience. Unlike other steakhouses, Fleming’s offers innovative plant-based options. Angelini Osteria.
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Modern Restaurant Management
FEBRUARY 14, 2020
The hibachi and ramen kitchen will offer a unique twist on both Japanese traditions, blending the best of both art forms to create a craveable dining destination in a fast-casual setting. “I want to show people that hibachi and ramen can be just as thoughtful and delicious in a casual setting,” said Liang.
Modern Restaurant Management
JULY 1, 2020
In addition, the cheaper price tag that most fast food outlets offer may be appealing to consumers tightening their budgets amid the pandemic. Key takeaways: Chef's salaries increased by 8 percent Y-o-Y, the biggest increase since 2001, when we started to track the data. consumers—falling 2.5 percent to an ACSI score of 79.
Modern Restaurant Management
SEPTEMBER 14, 2021
In 2001, Bill was promoted to Vice President of Operations overseeing TSFR’s 60 Burger King restaurants; in 2003 he was promoted to Executive Vice President of Operations, Training & Development and Human Resources; in 2006, Bill was promoted to Chief Operating Officer adding the Del Taco brand to his responsibilities.
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