Remove Recruiting Remove Reference Remove Sourcing Remove Website Management
article thumbnail

How to Start a Restaurant: 6 Places to Hire Your Back of House

Cheetah

It’s also very helpful when short staffed and you’re recruiting full-time employees. Looking to hire a manager? LinkedIn is especially powerful for finding managers for your restaurant. Recruiters. Recruiters are an excellent way of finding great candidates – but they come at a cost. Incentivise Referrals.

article thumbnail

6 Critical Restaurant Manager Responsibilities For Efficient Operations

The Restaurant Times

A manager is responsible for the general administration of the staff and the smooth functioning of any organization. A restaurant manager, however, has multifaceted responsibilities. In addition to managing internal operations, he is also the interface between customers and the staff. Managing Finance .

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

All Hail the Halal Fried Chicken Shop

EATER

It’s not uncommon to see laminated menu posters labeled Crown Fried Chicken or New York Fried Chicken inside a Kennedy or vice versa, and veteran owners are quick to share sourcing and pricing information. Zia opened Kennedy Fried Chicken in 1975; he used Bullard’s business model, but he sourced all halal ingredients and lowered prices.

article thumbnail

6 Expert Tips To Create An Effective Cafe Business Plan For The UK

The Restaurant Times

Management Team: This should include the list of stakeholders involved in the management of your cafe such as owner, manager, Head Chef, etc. SWOT refers to the Strengths, Weaknesses, Opportunities, and Threats. Source: Conde Nast Traveller. Industry Research. Most popular dishes offered by competitors.

article thumbnail

Federal Grants Programs for Shared Use Commercial Kitchens Supporting Local Food Systems

The Food Corridor

Happily, there are sources of funding out there for community-focused projects that aim to give something back to the local food community. If you’re wondering if your shared kitchen project would be eligible for funding, there’s a ton of information on the government website. Bootstrapping a shared commercial kitchen is never easy.

article thumbnail

How to Open a Bar?

Lavu

Include the amount of capital you’ll pull from personal funds and how much you’ll need to raise through outside sources. A bar manager (unless you choose to manage everything yourself). Websites like Loopnet or Craigslist are great places to look too. Try attending festivals like Tales of the Cocktail to recruit talent.

Bar 78
article thumbnail

A 2021 Guide to Kitchen Staffing During the Back of House Labor Shortage

Touch Bistro

In this post, you’ll learn: Why it’s important to find the best kitchen staff and keep them 3 places to source back of house staff for your restaurant 5 kitchen staffing tips to help you retain back of house staff. 3 Places to Source Back of House Staff for Your Restaurant. don’t put all your eggs in one recruitment technique).