Modern Restaurant Management
DECEMBER 23, 2024
Reviews are a key to ensuring new customers keep walking through your doors and legions of SEO experts are focused on ranking your website higher on Google Search Results and becoming Local SEOs to rank your Restaurant higher on Google Maps. In many cities, restaurants need thousands of reviews to even be considered by customers.
ChowNow
FEBRUARY 21, 2025
Instead of just listing Cheeseburger, try something more enticing: Juicy half-pound Angus beef burger with melted cheddar, crisp lettuce, and house-made garlic aioli. Leverage Local SEO and Direct Online Ordering When people are hungry and searching for a place to eat, they usually turn to Google. Next, focus on your website.
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Modern Restaurant Management
DECEMBER 10, 2021
If you pull a joker, the meal is on the house. Make Use of Local SEO and Content Marketing. Promoting your restaurant should start with promoting the food itself. However, too many restaurants fall into the trap of promoting items with a low food cost and high margin. Others tend to emphasize their cheaper menu options.
ChowNow
FEBRUARY 12, 2025
Well show you how to leverage: Your local restaurant scene Your restaurants brand Your digital assets The community around you Then, reveal how to measure your marketing efforts so you can continuously refine your strategy and strengthen your connection with customers. Thats why a strong marketing strategy is the key to staying ahead.
Modern Restaurant Management
NOVEMBER 7, 2023
If you’re not marketing yourself online or devising a powerful local search engine optimization (SEO) strategy, how are they going to find you? If you’re not marketing yourself online or devising a powerful local search engine optimization (SEO) strategy, how are they going to find you? This isn’t one of those cases.
7 Shifts
AUGUST 12, 2020
So far, 2020 has thrown marketing plans, advertising budgets, and restaurant growth out of the window. Whatever plans and forecasts you had for your restaurant are yesterday’s bread now. But as restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan too. So, where do you start?
The Rail
MAY 22, 2025
Beyond the front door, the name of your restaurant, its atmosphere, and the narrative it tells should echo. Tip #1: Creating a Signature Brand Voice that Matches Your Dining Experience The personality of your brand should reflect the experience you provide in-house. A brand that resonates does not get lost in the shuffle.
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