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Flynn now owns and operates a combined total of 2,355 quick-service, fastcasual and casual dining restaurants, generating $3.5 We are optimistic the Fuzzy’s brand will resonate with those in the area looking for affordable, approachable, fastcasual dining,” said Pittsley. Chief Communications Officer.
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Apply for Permits, Licensing, and Insurance. Fast food, mid-scale, or upscale? Casual or formal dining? Later on, you can solidify and design your menus and confirm all recipes and processes for your kitchen. Apply for Permits, Licensing, and Insurance. Name Your Restaurant and Lock in Branding. Plan Your Menu.
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