Goliath Consulting

SEPTEMBER 27, 2020

The AI and tech that will take over the restaurant industry. We previously discussed social distancing and contact-free technology that offered safety solutions during the pandemic. But there’s much more that tech has to offer, especially when it comes to AI being integrated into guest order systems, training, and restaurant operations. Here are some standout tech innovations that forward-thinking business owners are investing in today in restaurant technology: Smart ordering.

Technology 158

Technology Mobile Ordering Food Safety Customer Service 158

Ken Burgin

SEPTEMBER 27, 2020

It’s an important annual event in October, and might be forgotten with all the COVID issues on our mind. It’s had less publicity in the last few years, but is no less important – we all have mothers, sisters, daughters and friends who have been affected. The purpose of the month is to raise money for breast cancer medical care and research.

Social Media 156

Social Media Merchandise Customer Experience Communication 156

OpenTable

SEPTEMBER 27, 2020

Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Tell us: what made your reading list this week? Is This the Future of Dining? – The Wall Street Journal. In a world of socially distant and off-premise dining, chefs and restaurateurs are looking for creative ways to keep the magic of hospitality alive.

Kitchen Safety 78

Kitchen Safety Hospitality Food Safety Cash Management 78

Ken Burgin

SEPTEMBER 27, 2020

Social media posts thrive on visual content, and there are dozens of opportunities to take all sorts of photos during the Christmas season – food, decorations, people and local scenes. They will look good on Facebook, Instagram and your website. Snap and share, and many can be used again next year. Gather props – Christmas balls or decorations, Santa hats and strings of lights – they will all be useful.

Social Media 88

Social Media Seasonal Menu Front of House Specials 88

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Marketing4Restaurants

SEPTEMBER 27, 2020

This episode looks at what a Restaurant USP – Unique Selling Proposition is. What are they, why are they important and what they can do for your Restaurant? Our last episode looked at how to plan to reopen your Restaurant with the new COVID-19 normal. Have a listen for some great tips to help you survive the coronapocalypse. What is a Restaurant USP?

Email Marketing 98

Email Marketing Mobile Ordering Download Online Ordering 98

The Salt

SEPTEMBER 27, 2020

Since March, the number of people who lack a steady source of food has grown. In Montgomery County, a food assistance effort often runs out of prepared meals before it can feed everyone in need.

Food 81

Food Sourcing 81

Restaurant Technology Guys

SEPTEMBER 27, 2020

Jeremy and Travis talk about how restaurants have adopted modern technology. What is working, what is not and how to not make that same mistake again. Visit them here [link] or connect with Travis [link]. The post Restaurant Technology Guys Podcast Ep. 90 – What does it take to successfully deploy technology with Travis Hare of DCR. appeared first on Restaurant Technology Guys.

Technology 60

Technology 60