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Restaurant Groups Offering Benefit Plans Should Be Thinking About These 2022 Legal Challenges

Modern Restaurant Management

Most entities cannot afford the potential employee attrition that may result from such a requirement, and, due to franchises with multiple locations, developing an effective attestation program could be expensive and quite complex. While that might seem like a simple course of action, the availability of testing is well documented.

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Everything Restaurants Have Ever Wanted to Know About the Paycheck Protection Program (PPP)

Modern Restaurant Management

Will the loan be forgivable if the proceeds are used to pay franchise fees, property taxes, or insurance? Instead, as long as you maintain your overall employee count and total payroll costs, you can continue to make business decisions with respect to hiring and firing employees. How do I prepare to apply for loan forgiveness?

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GEORGIA UNEMPLOYMENT CLAIMS – EMPLOYER BEST PRACTICES AND FAQ

Goliath Consulting

Filing for Georgia Unemployment Insurance (UI) can be a complicated process leading to multiple questions from both the employer and the employee. Do recently hired employees qualify for Partial UI? Supporting Documents. By Colin Kopel. Most of the questions regarding Partial Unemployment are business specific.

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MRM Franchise Feed: Kitchen of the Future, Restaurant Sherpas and Dunkin’ Hirin’

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com.

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The restaurant industry needs to step up for women. We asked four leaders how to do it.

7 Shifts

At her first job as a server, she tried to show a new hire how to make a side salad. The QSR franchise started in Seattle and serves up Asian-inspired bowls and appetizers. Is there something in the hiring or recruiting process that leaves women out? At Smalls Sliders, they combat this by training every hire on every position.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

ECJ’s Food, Beverage and Hospitality Department attorneys advise food and beverage clients, startups and other businesses on a comprehensive range of issues, including employment, trade secrets, partnership disputes, contract negotiations, intellectual property, licensing and franchise disputes. Velazquez (real estate), Peter S.

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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

. "Understanding that cash flow is a major issue for most independent restaurateurs we removed that obstacle by allowing our customers to get started from just $249 rather than the tens or hundreds of thousands it costs to launch most restaurants or buy a franchise." " The TWO HENS monthly license fee is $249.

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