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Top Restaurant POS Features To Look For In 2023

The Restaurant Times

A traditional point of sale (POS) used to be a restaurant billing software that processed orders and produced receipts. But as cloud technology developed, the basic POS system transformed into a full-fledged restaurant management system. This adds a layer of complexity to POS systems. It also makes updating POS software simple.

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MRM Research Roundup: Year-End 2020 Edition

Modern Restaurant Management

While restaurants looked after frontline workers, diners lended their own efforts to support restaurants and their staff in 2020, offering donations, gift cards, tickets towards online classes and merchandise purchases. POS Software Market. More than 8 million POS software installations at major retailers.

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Keep your customers coming back: Effective communication strategies for hospitality

Kounta

Communicating in person. Here are some tips on what to focus on when communicating with a customer in-person: Non-verbal communication: This includes tone of voice, voice quality, eye contact when talking (a big one!), Where people often go wrong is communicating one thing verbally, and another non-verbally.

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4th of July Specials for Restaurants: Promotions and Ideas for 2021

Touch Bistro

A mobile POS that you can take tableside to capture customer orders. . A mobile, tablet-based POS streamlines the order process because it allows servers to take orders tableside and send them directly to the kitchen. A meal kit that includes merchandise like a handmade apron. And speaking of merchandise… 9.

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How to Handle Temporary Restaurant Closure during COVID-19

7 Shifts

Consider things like merchandise sales, inventory sales, or private cooking lessons. How to communicate your COVID-19 restaurant closure. Whether you decide to close your restaurant partially or fully, it’s important to communicate your decision properly to staff and customers. We’ll talk about this more later on.

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How the Tech Industry is Shaping the Future of Dining

Lavu

There’s a reason there are millions of food photos on Instagram and just a few thousand of point of sale systems (POS). The more robust POS are omnichannel systems, meaning that they cross multiple channels for seamless user experience, and they provide a holistic system with thorough management tools. Modern System Capabilities.

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Restaurant Branding: How To Build Your Restaurant Brand

Restaurant Clicks

Merchandise. Lastly, Point of Sale technology (POS) helps restaurant owners digitally keep track of sales and collect customer data. It’s important to keep in mind that these fonts should be easily legible – after all, you’re trying to sell food and communicate with consumers. What is Restaurant Branding? Visual Branding.