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New PPP Loan Insurance Covers Food Service Establishments if the SBA Later Finds They Were Ineligible for the PPP Loan Program

Modern Restaurant Management

Businesses that benefited from PPP loans were required to meet the “necessity certification” requirement and consider alternative sources of liquidity, while also taking into account “affiliated” businesses, prior to submitting a loan application. The PPP’s Necessity Certification and Affiliation Rules.

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The Ultimate Guide to Getting a Restaurant Business Loan

7 Shifts

It also requires money to open a restaurant and build it out, buy equipment and finance the operation until it reaches break-even. Competitive Analysis : document local competitors and show how you will be able to carve out a niche in your market. This means the bank is partially "insured" in case somebody is unable to repay them.

Document 393
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Personnel File & Employee Documents: Tips and Best Practices

Sling

It all depends on company policy and the laws that govern recordkeeping in your area. PHR, SPHR, SHRM ) Project management certifications (e.g., PMP) Sales certifications Software certifications Proof of other training and classes taken. Employee documents to include in a personnel file. Medical file. 2) Sign everything.

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7 Restaurant Licenses You Need To Start A Restaurant In UK

The Restaurant Times

From inventory to alcohol, and live music to TV installation, for every little operation, you need to think about whether it is allowed by the government or not. Let us dive deeper into what these licenses and certifications stand for, and why you need them. There exists no umbrella license or certificate that covers all legal aspects.

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8 Ways to Navigate The Restaurant Staff Shortage

Lavu

Additionally, the enhanced unemployment benefits provided by the government during the pandemic have made it financially feasible for some workers to stay unemployed instead of searching for a job in the restaurant industry. It may take time for the industry to recover fully and regain its workforce.

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8 Things To Pay Attention To Before Starting Up A Food Truck

The Restaurant Times

To out-hustle the competition, the top food truck owners design and iterate unique menus, produce consistently high-quality cuisine, and work long hours – frequently late into the evening. Sketch out what you think would attract you as a customer and try to replicate it with a unique twist. . Fire certificates. Source: Ixigo.

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Which Grocery Chain Has the Best Health and Safety Policies for Its Workers?

EATER

So far, the federal government has failed to mandate any meaningful protections for grocery workers — and, as Mother Jones points out , only a “handful” of states have taken action themselves, some mandating masks for workers, shoppers, or a combination of the two.