Web Diner

MARCH 7, 2025

When rain starts falling, delivery orders start flooding in. A neighborhood caf faced the classic weekend brunch chaos. Now, they automatically adjust prices during peak hours, keeping their kitchen running smoothly while banking an extra 15% in revenue. Their customers? They didn’t even blink at the change.

Pricing 36

Pricing Menu Mobile Ordering Demo 36

The Restaurant Times

DECEMBER 8, 2021

Pubs, bars, caf és, and lounges (PBCL) constitute a significant portion of India’s Food & Beverage industry. Add elements of enigma such as dry ice, fake rain, and elaborate cobwebs to both your decor and your bar menus for extra zing. In 2020, the PBCL market reached US$ 2.4 Billion and had been slated to cross US$ 2.9

Marketing 52

Marketing Social Media Influencer Events 52

Culinary Cues

APRIL 17, 2025

Peter Gago , the former chief winemaker at Penfolds winery has frequently stated that we can get together to celebrate the bottle inferring that this applies to the meal, the place where we are, the sun coming up, or even the gift of rain.

Airlines 356

Airlines Social Media Sports Vineyard 356

Modern Restaurant Management

APRIL 29, 2025

Greenest Zoo Restaurant 4 Star Certified Green Restaurant® Base Camp Café at the Cincinnati Zoo in Cincinnati, OH has implemented 93 environmental steps to earn 367.20 Greenest National Park Restaurant 4 Star Certified Green Restaurant® Carvers’ Café at Mt. Rushmore in Keystone, South Dakota earned 339.66

Reservations 488

Reservations 2025 Marketing Loyalty Program 488