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The future of restaurant operations: How data analytics are revolutionizing the industry

Rocket Fuel

From information in delivery service provider portals such as DoorDash, Uber Eats and Grubhub to BOH operations and store sales figures tracked via POS systems, the data generated by everyday business operations is highly valuable but complex. How is data gathered? Before we can capitalize on data insights, we must collect it.

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Restaurant Accounting Tips Made Simple: Expert Ways to Boost Profits in 2025

Lavu

Your FOH and BOH staff members are also major players. In the pursuit for better accounting outcomes, consider the following programs and technologies: Accounts Payables (AP) and Accounts Receivables (AR) automation: Restaurants can now use several channels to send invoice. This could be discounts, coupons, and comps.

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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

Toast's Rally for Restaurants initiative, uniting top brands across the technology and foodservice sectors in support of the foodservice community during the COVID-19 health crisis. TransAct® Technologies Incorporated is offering its BOHA!™ Individuals requesting assistance are eligible one time only.

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17 Restaurant Job Interview Questions (and How to Answer Them)

7 Shifts

To help you prep, whether it's a FOH or BOH position, we've outlined 17 restaurant interview questions you might be asked to answer, as well as some guidelines on how to answer them. Fast-moving ordering technology. It shows your employer that you're a good fit for the role—and tells you if the restaurant is a good fit for you.

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Everything UAE Restaurant Managers Need to Know About Enhancing Staff Training to Boost Efficiency

The Restaurant Times

Good restaurant staff training is one of the best ways to maintain coordination and efficiency in FOH and BOH operations. Train Your Restaurant Staff To Use The Latest Technology. Invest in effective technological measures to improve the speed of operations and the service quality of your restaurant.

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Restaurant Marketing Has Evolved: Unlock the Preferences of the Modern Customer

Modern Restaurant Management

Instead, they need to integrate data insights with marketing functionality using next-generation marketing technology solutions that help identify priority customers. This creates an opportunity for restaurants to bite into market share by enticing a budget-sensitive customer base with incentives like coupons and loyalty programs.

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Meeting Off-Premise Demand While Rebuilding In-Restaurant Sales to Boost Profitability

Restaurant365

If you currently offer takeout or delivery, consider drawing guests back into the restaurant by including coupons in your off-premise packaging. If you are successful at attracting customers back to your dining room, you need to have the right FOH and BOH team to support increased sales levels.